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Ethnobotanical Studies on Origin and Dispersal of Domesticated Plants and Weeds of Genus Panicum, Gramineae

Research Project

Project/Area Number 02455010
Research Category

Grant-in-Aid for General Scientific Research (B)

Allocation TypeSingle-year Grants
Research Field 広領域
Research InstitutionTOKYO GAKUGEI UNIVERSITY

Principal Investigator

KIMATA Mikio  Tokyo Gakugei University, Field Studies Institute, Associate Professor, 教育学部・附属野外教育実習施設, 助教授 (90014852)

Co-Investigator(Kenkyū-buntansha) FUKE Shinya  Tokyo Gakugei University, Department of Home Economics, Professor, 教育学部, 教授 (20111487)
Project Period (FY) 1990 – 1992
Project Status Completed (Fiscal Year 1992)
Budget Amount *help
¥4,600,000 (Direct Cost: ¥4,600,000)
Fiscal Year 1992: ¥900,000 (Direct Cost: ¥900,000)
Fiscal Year 1991: ¥2,000,000 (Direct Cost: ¥2,000,000)
Fiscal Year 1990: ¥1,700,000 (Direct Cost: ¥1,700,000)
KeywordsProso millet / Origin of domesticated plant / Dispersal of domesticated plant / Parboil method / Intraspecific differentiation / Waxy & non-waxy / Esterase isozyme / Fatty acids / パ-ボイル加工 / 栽培植物の起源 / 裁培植物の伝播 / モチ・ウルチ性
Research Abstract

(1) Domesticated and weedy species of Panicum, Gramineae, P. miliaceum L., P. smatrense Roth., P. miliaceum ssp. ruderale (Kitag.) Tzvelev and P. bisulcatum Thunberg were used in the present study in order to illuminate the origin and dispersal of proso millet in Eurasia.
(2) Strains collected from India through the Central Asian Plain show ancestral and primitive characteristics based on morphological and ecological comparison. The two possible introduction routes via Siberia and the south foot of the Himalayas were suggested concerning the dispersal of proso millet into Japan.
(3) Cross experiments have been conducted between 6 tester strains (China, Japan, Central Asia, India, France and P. miliaceum ssp. ruderale) and 70 strains of proso millet collected throughout Eurasia. The results support the suggestion of dispersal routes as mentioned above.
(4) Strains with a waxy endosperm were distributed only throughout East Asia. The component of fatty acids was clearly different between waxy and non-waxy strains. The young gluma of most strains in East and Central Asia gave a negative reaction (non-stained) to phenol solution. The zymogram variation of esterase isozyme in the seed was widely diverse through Eurasia, but it was similar among the strains collected from East Asia through Nepal.
(5) Through the effects of the parboil method, the dehusk efficiency in rice and foxtail millet was raised. Also the content of some free amino acids in the endosperm of rice and proso millet clearly increased.
(6) The database of genus Panicum in preparation will be used for statistical analyses.

Report

(4 results)
  • 1992 Annual Research Report   Final Research Report Summary
  • 1991 Annual Research Report
  • 1990 Annual Research Report
  • Research Products

    (26 results)

All Other

All Publications (26 results)

  • [Publications] 木俣 美樹男: "インドの穀物料理" 中学社会. 343. 6-8 (1990)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] 木俣 美樹男: "雑穀食のふるさとをたどる" 食べもの通信. 246. 9 (1991)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] 木俣 美樹男: "トウモロコシと雑穀" 中学校地図と社会科研究. 65. 10-11 (1992)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] Kimata.M. and S.Sakamoto: "Utilization of several species of millet in Eurasia" Bull.Field studies Iust. Tokyo Gakugei Univ.3. 1-12 (1992)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] 木俣 美樹男: "アフロ・ユーラシアにおける雑穀類の起原・伝播と食文化" グローバルネット. 29. (1993)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] 阪本 寧男編(木俣美樹男分担執筆): "インド亜大陸の雑穀農牧文化(第4章 インドにおける雑穀の食文化)" 学会出版センター, 280 (1991)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] KIMATA Mikio: "Cereal cookery in India." Chugaku Shakai. 343. 6-8 (1990)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] KIMATA Mikio: "Origin of Millet Cooking." Tabemono-tsushin. 246. 9 (1991)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] KIMATA Mikio: "Maize and Millet." Chugakkou-Chizu-to-Shakaikakenkyu. 65. 10-11 (1992)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] KIMATA Mikio and Sadao SAKAMOTO: "Utilization of several species of millet in Eurasia." Bull. Field Studies Inst. Tokyo Gakugei Univ.3. 1-12 (1992)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] KIMATA Mikio: "Origin, Dispersal and Cookery of millet in Afro- Eurasia." Global Net. 29. (1993)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] KIMATA Mikio: "Millet Cookery in India. ( in Japanese )" Sadao SAKAMOTO ed., Millet Agro-pastoral Complex in the Indian Subcontinent, Gakkai-shuppan Center. 173-222(280) (1991)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1992 Final Research Report Summary
  • [Publications] 木俣 美樹男: "インドの穀物料理" 中学社会. 343. 6-8 (1990)

    • Related Report
      1992 Annual Research Report
  • [Publications] 木俣 美樹男: "雑穀食のふるさとをたどる" 食べもの通信. 246. 9- (1991)

    • Related Report
      1992 Annual Research Report
  • [Publications] 木俣 美樹男: "トウモロコシと雑穀" 中学校地図と社会科研究. 65. 10-11 (1992)

    • Related Report
      1992 Annual Research Report
  • [Publications] Kimata,M.and S.Sakamoto: "Utilization of several species of millet in Eurasia." Bull.Field Studies Inst.Tokyo Gakugei Univ.3. 1-12 (1992)

    • Related Report
      1992 Annual Research Report
  • [Publications] 木俣 美樹男: "アフロ・ユーラシアにおける雑穀類の起原・伝播と食文化" グローバルネット. 29. (1993)

    • Related Report
      1992 Annual Research Report
  • [Publications] 阪本 寧男編(木俣美樹男分担執筆): "『インド亜大陸の雑穀農牧文化』(第4章 インドにおける雑穀の食文化)" 学会出版センター, 280 (1991)

    • Related Report
      1992 Annual Research Report
  • [Publications] M.KIMATA and S.SAKAMOTO: "Utilization of Several Species of Millet in Eurasia" Bull,Field Studies Inst. Tokyo Gakugei Univ.3. (1992)

    • Related Report
      1991 Annual Research Report
  • [Publications] 木俣 美樹男: "世界と日本の食文化からー雑穀食のふるさとをたどる" 食べもの通信(家庭栄養研究会). No.246. 9 (1991)

    • Related Report
      1991 Annual Research Report
  • [Publications] 木俣 美樹男: "インドの穀物料理" 新しい社会(東京書籍). No.343. 6-8 (1990)

    • Related Report
      1991 Annual Research Report
  • [Publications] 木俣 美樹男: "トウモロコシと雑穀" 社会科(帝国書院). (1992)

    • Related Report
      1991 Annual Research Report
  • [Publications] M.KIMATA and M.NEGISHI: "Geographical Distribution of Woxy:NonーWoxy eudosperws and Phend Color Reaction in Proso Millet,Pmicum Wiliaceum L." Economic Botony.

    • Related Report
      1991 Annual Research Report
  • [Publications] 阪本 寧男 編: "インド亜大陸の雑穀農牧文化(第4章インドにおける雑穀の食文化)" 学会出版センタ-, 280 (1991)

    • Related Report
      1991 Annual Research Report
  • [Publications] Mikio KIMATA and Mari NEGISHI: "Geographical Distribution of Waxy:nonーWaxy endosperms and pheuol Cdor Reaction in Proso Millet,Panicum milliaceom L。" Economic Botany.

    • Related Report
      1990 Annual Research Report
  • [Publications] 阪本 寧男編,木俣 美樹男(分担執筆): "インド亜大陸の雑穀農牧文化(第4章インドにおける雑穀の食文化)" 学会出版センタ-, 280 (1991)

    • Related Report
      1990 Annual Research Report

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Published: 1990-04-01   Modified: 2016-04-21  

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