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Development of allergen specific RAST and assay method using culture cells

Research Project

Project/Area Number 07556030
Research Category

Grant-in-Aid for Scientific Research (B)

Allocation TypeSingle-year Grants
Section試験
Research Field 食品科学・栄養科学
Research InstitutionThe University of Tokushima

Principal Investigator

OGAWA Tadashi  Department of Nutrition, School of Medicine, The University of Tokushima, Professor, 医学部, 教授 (80027193)

Co-Investigator(Kenkyū-buntansha) NIO Noriki  General Research Institute of Food Science, Ajinomoto Co., Cheaf researcher, 食品総合研究所, 主任研究員
BANDO Noriko  Department of Nutrition, School of Medicine, The University of Tokushima, Techni, 医学部, 教務員 (40116851)
KIMOT Masumi  Department of Nutrition, School of Medicine, The University of Tokushima, Assist, 医学部, 助手 (40108866)
Project Period (FY) 1995 – 1996
Project Status Completed (Fiscal Year 1996)
Budget Amount *help
¥6,000,000 (Direct Cost: ¥6,000,000)
Fiscal Year 1996: ¥500,000 (Direct Cost: ¥500,000)
Fiscal Year 1995: ¥5,500,000 (Direct Cost: ¥5,500,000)
KeywordsSoybean / Allergen / Hypoallergenic / Allergen-disk / Atopic dermatisis / Monoclonal antibody / RBL-2H3 / Food allergy / アレルゲンデイスク / RAST
Research Abstract

34-kDa Oil-body-associated protein in soybean has been identified as a major allergenic protein in soybean. We have been studied on the reduction of allergenicity of soybean products.
(1) Prior to the development of hypoallergeic soybean products, we prepared first the allergen specific paper disk for the radioallergosorbent test and established the Sandwich-ELISA method for a quantitative analysis of the allergen in soybean products using two distinct monoclonal antibodies, F5 and H6. Moreover, to estimate the location of an epitope sequences recognized by patient IgE,the enzyme-digested and CNBr-degraded allergen fragments were analyzed using patient's sera.
(2) Amicro-assay method for evaluating the allergenicity of soybean allergen was developed by using the mouse antiserum against Gly m Bd 30K and RBL-2H3, a rat mucosal mast cell line. The anti-serum against Gly m Bd 30k was prepared by subctaneously immunized BALB/c mice with the allergen. The develped assay method is shown to be useful for simulating IgE mediated type I allergy and to be highly sensitive for detecting the allergen in foods.

Report

(3 results)
  • 1996 Annual Research Report   Final Research Report Summary
  • 1995 Annual Research Report
  • Research Products

    (21 results)

All Other

All Publications (21 results)

  • [Publications] M.Hessing,et al.: "Comparison of human IgE-binding soya bean allergenic protein Gly m I with the antigenicity profiles of calf anti-soya protein sera." Food Agric.Immunol.,. 8. 51-58 (1996)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] N.Bando,et al.: "Identification of the glycosylation site of a major soybean allergen. Gly m Bd 30K" Biosci.Biotech.Biochem.,. 60. 347-348 (1996)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] H.Hosoyama,et al.: "Epitope analysis of soybean major allergen Gly m Bd 30K recognized y the mouse monoclonal antibody using overlapping peptides." Biosci.Biotech.Biochem.,. 60. 1181-1182 (1996)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] R.Yamanishi,et al.: "Reduction of the allergenicity of soybean by treatment with proteinases" J.Nutr.Sci.Vitaminol.42. 581-587 (1996)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] M.Hessing, H.Bleeker, H.Tsuji, T.Ogawa, and R.A.A.Vlooswi jk: "Comparison of human IgE-binding soya bean allergenic protein Gly m I with the antigenicity profiles of calf anti-soya protein sera." Food Agric.Immunol.8. 51-58 (1996)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] N.Bando, H.Tsuji, R.Yamanishi, N.Nio, and T.Ogawa: "Identification of the glycosylation site of a major soybean allergen. Gly m Bd 30K" Biosci.Biotech.Biochem.60. 347-348 (1996)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] H.Hosoyama, A.Obata, N.bando, H.Tsuji, and T.Ogawa: "Epitope analysis of soybean major allergen Gly m Bd 30K recognized y the mouse monoclonal antibody using overlapping peptides." Biosci.Biotech.Biochem.60. 1181-1182 (1996)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] R.Yamanishi, H.Tsuji, N.Bando, Y.Yamada, Y.Nadaoka, K.Nishikawa, S.Emoto, and T.Ogawa: "Reduction of the allergenicity of soybean by treatment with proteinases" J.Nutr.Sci.Vitaminol.42. 581-587 (1996)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] R.Yamanishi, H.Tsuji, N.bando, I.Yoshimoto, and T.Ogawa: "Micro-assay method for evaluating the allergenicity of the major soybean allergen. Gly m Bd 30K.with mouse antiserum and RBL-2H3 cells" Biosci.Biotech.Boichem.61. 19-23 (1997)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] T,Ogawa: "shokuhin arerugen tanpakusitsu no bunnshi kouzou" baiosaiensu to indasutori. 54. 11-16 (1996)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] T,Ogawa: "daizu no herusii tekunorojii (2)daizu arerugen tanpakusitsu-herusiika no tameno tei arerugenka senryaku" shokuhin kougyou. 10/30. 68-79 (1996)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1996 Final Research Report Summary
  • [Publications] M.Hessing,et al.: "Comparison of human lgE-binding soya bean allergenic protein Gly m I with the antigenicity profiles of calf anti-soya protein sera." Food Agric.lmmunol.,. 8. 51-58 (1996)

    • Related Report
      1996 Annual Research Report
  • [Publications] N.Bndo,et al.: "ldentification of the glycosylation site of a major soybean allergen,Gly m Bd 30K" Biosci.Biotech.Biochem.,. 60. 347-348 (1996)

    • Related Report
      1996 Annual Research Report
  • [Publications] H.Hosoyama,et al.: "Epitope analysis of soybean major allergen Gly m Bd 30K recognized y the mouse monoclonal antibody using overlapping peptides." Biosci.Biotech.Biochem.,. 60. 1181-1182 (1996)

    • Related Report
      1996 Annual Research Report
  • [Publications] R.Yamanishi,et al: "Reduction of the allergenicity of soybean by treatment with proteinases" J.Nutr.Sci.Vitaminol.42. 581-587 (1996)

    • Related Report
      1996 Annual Research Report
  • [Publications] M.Hessing: "Human soya bean allergenic protein and animal antigenicity profiles" Grain Legumes. No.11. 29 (1996)

    • Related Report
      1995 Annual Research Report
  • [Publications] N.Bando: "Identification of the glycocilation site of a major soybean allergen Gly m Bd 30K." Biosci.Biotech.Biochem.60. 347-348 (1996)

    • Related Report
      1995 Annual Research Report
  • [Publications] T.Ogawa: "α-Subunit of β-conglycinine, an allergenic protein recognized by IgE antibodies of soybean sensitive patients with atopic dermatitis," Biosci.Biotech.Biochem.59. 831-833 (1995)

    • Related Report
      1995 Annual Research Report
  • [Publications] H.Tsuji: "Measurement of Gly m Bd 30K,a major allergen,in soybean products by a sandwich enzyme-linked immunosorbent assay." Biosci.Biotech.Biochem.59. 150-151 (1995)

    • Related Report
      1995 Annual Research Report
  • [Publications] R.Yamanishi: "Reduction of the soybean allergenicity by the formentation with Bacillus natto" Food Sci.Technol.Int.1. 14-17 (1995)

    • Related Report
      1995 Annual Research Report
  • [Publications] R.Yamanishi: "Micro-assay to measure the allergenicity of a Kunitz-type trypsin inhibitor toward Balb/c mice by using RBL-2H3 cells." Biosci.Biotech.Biochem.59. 1272-1275 (1995)

    • Related Report
      1995 Annual Research Report

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Published: 1995-04-01   Modified: 2016-04-21  

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