| Project/Area Number |
07660151
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| Research Category |
Grant-in-Aid for Scientific Research (C)
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| Allocation Type | Single-year Grants |
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| Section | 一般 |
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| Research Field |
食品科学・栄養科学
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| Research Institution | TOHOKU UNIVERSITY |
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Principal Investigator |
ENDO Yasushi TOHOKU UNIVERSITY FACULTY OF AGRICULTURE ASSISTANT PROFESSOR, 農学部, 助手 (60194049)
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| Project Period (FY) |
1995 – 1996
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| Project Status |
Completed (Fiscal Year 1996)
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| Budget Amount *help |
¥2,100,000 (Direct Cost: ¥2,100,000)
Fiscal Year 1996: ¥600,000 (Direct Cost: ¥600,000)
Fiscal Year 1995: ¥1,500,000 (Direct Cost: ¥1,500,000)
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| Keywords | beta-CAROTENE / ANTIOXIDANT / PEROXIDE / ERYTHROCYTE MEMBRANE / ヒドロペルオキシド |
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| Research Abstract |
TO KNOW THE MECHANISM OF ANTIOXIDANT EFFECT OF beta-CAROTENE IN RED BLOOD CELL (RBC) MEMBRANE,CONCENTRATIONS OF PHOSPHOLIPID HYDROPEROXIDES AND beta-CAROTENE ISOMERS IN RBC,PLASMA,LIVER AND LUNGS IN MICE FED DIETS CONTAINING beta-CAROTENE (0.6% OR 3.0% IN DIETS) FOR A WEEK.DIETARY SUPPLEMENTATION OF beta-CAROTENE INCREASED THE CONCENTRATION OF beta-CAROTENE AND DECREASED THE CONCENTRATION OF HYDROPEROXIDES FROM PHOSPHATIDYLCHOLINE AND PHOSPHATIDYLETHANOLAMINE IN RBC WITH INCREASED ADMINISTRATION LEVEL OF beta-CAROTENE.HOWEVER,NO POTENT ANTIOXIDANT EFFECT OF beta-CAROTENE WAS OBSERVED IN PLASMA AND OTHER TISSUES ALTHOUGH beta-CAROTENE LEVELS INCREASED.HIGHER LEVELS OF CIS beta-CAROTENE ACCUMULATED IN RBC COMPARED WITH OTHER TISSUES SHOWED THAT AN ANTIOXIDANT EFFECT OF beta-CAROTENE WAS SPECIFIC TO RBC MEMBRANE.SEVERAL PEROXIDATION PRODUCTS OF beta-CAROTENE PRESENT IN RBC WERE DETECTED BY HPLC EQUIPPED WITH A CHEMILUMINESCENCE DETECTOR.THE PEROXIDATION PRODUCTS WERE SIMILAR TO PEROXIDES PRODUCED DURING THE REACTION OF beta-CAROTENE AND PEROXY RADICAL OR SINGLET OXYGEN.SPECTROSCOPIC ANALYSIS INDICATED THAT THE UNKNOWN PEROXIDES WERE CONJECTURED TO BE ENDOPEROXIDES OF WHICH STRUCTURE WAS QUITE DIFFERENT FROM THOSE OF beta-CAROTENE EPOXIDES AND APOCAROTENAL.FROM THESE RESULTS,IT WAS SUPPOSED THAT beta-CAROTENE PRESENT IN RBC PHOSPHOLIPID BILAYER COULD SHOW AN ANTIOXIDANT EFFECT BY QUENCHING SINGLET OXYGEN WHICH CAUSED PEROXIDATION OF PHOSPHOLIPIDS.
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