EVOKED POTENTIALS OF LINGUAL,CHORDA TYMPANI AND FACIAL NERVES BY ELECTRIC TONGUE STIMULATION FOR ESTABLISHING OBJECTIVE GUSTATORY TEST
Project/Area Number |
10671620
|
Research Category |
Grant-in-Aid for Scientific Research (C)
|
Allocation Type | Single-year Grants |
Section | 一般 |
Research Field |
Otorhinolaryngology
|
Research Institution | NIHON UNIVERSITY |
Principal Investigator |
IKUI Akihiro Nihon Univ. School of Med, Assistant Professor, 医学部, 講師 (40232160)
|
Co-Investigator(Kenkyū-buntansha) |
YOSHIKAWA Takuma Nihon Univ. School of Med, Assistant, 医学部, 助手 (30307839)
|
Project Period (FY) |
1998 – 1999
|
Project Status |
Completed (Fiscal Year 1999)
|
Budget Amount *help |
¥3,000,000 (Direct Cost: ¥3,000,000)
Fiscal Year 1999: ¥500,000 (Direct Cost: ¥500,000)
Fiscal Year 1998: ¥2,500,000 (Direct Cost: ¥2,500,000)
|
Keywords | GUSTATORY SENSATION / OTOACOUSTIC EMISSION / LINGUAL NERVE / CHORDA TYMPANI NERVE / FACIAL NERVE |
Research Abstract |
Reflex on distortion-product otoacoustic emissions were well investigated at 2f1-f2 (f1 : f2=1 : 1.22) by using GSI-60 in normal subjects. Reflex on distortion-product otoacoustic emissions after electrical tongue stimulation were well investigated at 2f1-f2 (f1 : f2=1 : 1.22), f1-f2, and 3f1-f2 by using GSI-60 in normal subjects. Gustatory evoked potentials is useful for gustatory sensation disturbance. These data will be useful for gaining gustatory evoked potentials of lingual, chorda tympani and facial nerves.
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Report
(3 results)
Research Products
(4 results)