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Investigation of genetically modified (GM) crops reducing nitrate content

Research Project

Project/Area Number 12660009
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Breeding science
Research InstitutionJAPAN WOMEN'S UNIVERSITY

Principal Investigator

OGAWA Kyoko  Japan Women's Univ., Faculty of Science, Assistant, 理学部, 助手 (60130738)

Co-Investigator(Kenkyū-buntansha) MII Masahiro  Chiba Univ., Faculty of Horticulture, Professor, 園芸学部, 教授 (30093074)
Project Period (FY) 2000 – 2002
Project Status Completed (Fiscal Year 2002)
Budget Amount *help
¥3,400,000 (Direct Cost: ¥3,400,000)
Fiscal Year 2002: ¥500,000 (Direct Cost: ¥500,000)
Fiscal Year 2001: ¥500,000 (Direct Cost: ¥500,000)
Fiscal Year 2000: ¥2,400,000 (Direct Cost: ¥2,400,000)
KeywordsNitrate reductase / Nitrite reductase / Genetically modified crops / Accumulation of nitrate / Metohaemoglobinaemia
Research Abstract

Nitrate is a major source of inorganic nitrogen utilized by higher plants, and vegetables accumulate high levels of nitrate. Nitrate is not toxic, but when reduced to nitrite during digestion, the ion can oxidize haemoglobin to methaemoglobin, causing methaemoglobinemia. This is important to us.
The purpose of the investigation presented here is to introduce genes related to nitrate assimilation and to create a vegetable reducing nitrate content.
(1) Analysis of transformants of nitrate reductase(NR)-deficient mutants introducing NR gene
In biochemical and molecular biological analysis of transformants, they showed overexpression of NR mRNA and high level of NR activity. Therefore, it would be expect to reduce nitrate content and to increase protein content.
(2) Assay methods of concentration of nitrate and nitrite ions
We examined a possible to utilize capillary electrophoresis for assay of nitrate and nitrite contents. Our results indicated that nitrate ion was able to utilize capillary electrophoresis, but nitrite ion was unable to utilize it. Accordingly nitrite content was determined by previous method.
(3) Introduction of NR gene to lettuce and spinach
In lettuce, method of plant regeneration has already established. On the other hand in this study we could get regenerated plants of spinach. Transformation method employing Agrobacterium was used to transfer NR gene into lettuce and spinach. Nitrate and nitrite contents were assayed in transformants producing.

Report

(4 results)
  • 2002 Annual Research Report   Final Research Report Summary
  • 2001 Annual Research Report
  • 2000 Annual Research Report
  • Research Products

    (6 results)

All Other

All Publications (6 results)

  • [Publications] 小川 京子: "硝酸還元酵素と亜硝酸還元酵素の連係プレー"化学と生物. 40・8. 496-498 (2002)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] Ogawa, Kyoko: "Co-regulation of nitrate reductase and nitrite reductase in cultured spinach cells"J.Plant Physiology. 157. 299-306 (2000)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] Ogawa, kyoko: "Co-regulation of nitrate reductase and nitrite reductase"Chemistry and Biology. 40. 496-498 (2002)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] Ogawa, kyoko: "Co-regulation of nitrate reductase and nitrite reductase in cultured spinach cells"J. Plant Physiology. 157. 299-306 (2000)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] 小川 京子: "硝酸還元酵素と亜硝酸還元酵素の連形プレー"化学と生物. 40・8. 496-498 (2002)

    • Related Report
      2002 Annual Research Report
  • [Publications] Ogawa,kyoko: "Co-regulation of nitrate reductase and nitrite reductase in cultured spinach cells"J.Plant Physiology. 157. 299-306 (2000)

    • Related Report
      2000 Annual Research Report

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Published: 2000-04-01   Modified: 2016-04-21  

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