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A study on islands type agroforestry systems in subtropics

Research Project

Project/Area Number 13660271
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Zootechnical science/Grassland science
Research InstitutionUNIVERSITY OF THE RYUKYUS

Principal Investigator

HIRAKAWA Morihiko  UNIVERSITY OF THE RYUKYUS, AGRICULTURE, ASSOCIATE PROFESSOR, 農学部, 助教授 (90175555)

Project Period (FY) 2001 – 2002
Project Status Completed (Fiscal Year 2002)
Budget Amount *help
¥3,100,000 (Direct Cost: ¥3,100,000)
Fiscal Year 2002: ¥800,000 (Direct Cost: ¥800,000)
Fiscal Year 2001: ¥2,300,000 (Direct Cost: ¥2,300,000)
Keywordsisland type / agroforestry / St. Augustine grass / sod / firing / native pasture / curcuma / アヒル
Research Abstract

As the part of the research on islands type agroforestry systems in subtropics, it was possible to obtain the result along the following.
The experiment station place of this research still, many unexploded bomb in World War II is scattered at present too, and therefore, it is very dangerous to establish grassland by big plough machine. This experiment station was developed by ploughless farming in the grassland in order to avoid this danger. The wild grass which grows there and naturally the preference is not good for grazing cattle, and it is necessary that they are improved in the low benefit in also comparing nutritive value and regrowth of the grass in the pasture. As the improvement, it was tried that St. Augustine grass of the short weed type pasture was introduced to this native pasture. Three introductions methods of St. Augustine grass for sodding are as follows. 1: sodding after over-grazing, 2: sodding after firing, 3: sodding after mowing on ground, were done in the native … More pasture.
As the result, the value of St. Augustine grass SDR2 was about 20% in sodding after overgrazing and sodding after mowing on ground, while was always maintained 70% in firing method. The weight of St. Augustine grass was heavy in order of sodding after firing, sodding after mowing on ground, planting after overgrazing. The proportion which the weed occupied was high for the other sodding methods except for the sodding after firing.
From the above fact, the method for sodding St. Augustine grass after the firing prevented the invasion of the weed well, and it was proven that the good effect was also brought about more and more for the growth of St. Augustine grass. The growth of Augustine grass will be investigated in future and in the long term, and it is necessary to examine whether that the introduction of the pasture enables the construction of the native pasture is possible.
As the result of the research of the weed control of the curcuma field using the behavior of duck and chicken with part of agroforestry systems, it was proven that the weed was also liked from the curcuma in both.
From this fact, that the role of herbicidal work in the curcuma field was done by also changing to the human in duck and chicken, both, cleared. However, it was mainly remarkably observed of the rest behavior than the duck in the curcuma field eating the weed, it was realized that the herbicidal behavior was the stamping down by webbed feet. But, it was indicated that here was the herbicidal ability than the duck, since the chicken comes in comparison with the duck with exploratory behavior, and since there are remarkably many actions. Less

Report

(3 results)
  • 2002 Annual Research Report   Final Research Report Summary
  • 2001 Annual Research Report
  • Research Products

    (9 results)

All Other

All Publications (9 results)

  • [Publications] 平山 琢二: "ヤギの成長に伴う大綱脂肪酸組成の変化"西日本畜産学会報. 45. 93-95 (2002)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] 平山 琢二: "豆腐粕の添加が野草給与ヤギの肥育成績ならびに筋肉脂肪酸組成に与える影響"熱帯農業. 46. 183-187 (2002)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] 平山 琢二: "野草給与ヤギにおける濃厚飼料給与割合が第一胃内プロトゾアの脂肪酸組成に与える影響"琉球大学農学部学術報告. 49. 213-217 (2002)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] Takuji Hirayama: "Fattening performance and fatty acid composition of meat in goats fed of wild grass supplemented with Tofu cake"Japanese J. of Tropical Agriculture. 46(3). 183-187 (2002)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] Takuji Hirayama: "The change of omental fatty acid composition with growth of goats"West japan society of animal science. 45. 93-95 (2002)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] Takuji Hirayama: "Fatty acids composition of rumen protozoa as influenced by feeding ratio of concentrate in goats under feeding wild grass"Sci. Bull. Fac. Agr. Univ. Ryukyus. 49. 213-217 (2002)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2002 Final Research Report Summary
  • [Publications] 平山琢二, 平川守彦: "ヤギの成長に伴う大綱脂肪酸組成の変化"西日本畜産学会報. 45. 93-95 (2002)

    • Related Report
      2002 Annual Research Report
  • [Publications] 平山琢二, 平川守彦: "豆腐粕の添加が野草給与ヤギの肥育成績ならびに筋肉脂肪酸組成に与える影響"熱帯農業. 46. 183-187 (2002)

    • Related Report
      2002 Annual Research Report
  • [Publications] 平山琢二, 平川守彦: "野草給与ヤギにおける濃厚飼料給与割合が第一胃内プロトゾアの脂肪酸組成に与える影響"琉球大学農学部学術報告. 49. 213-217 (2002)

    • Related Report
      2002 Annual Research Report

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Published: 2001-04-01   Modified: 2016-04-21  

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