| Project/Area Number |
14330024
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| Research Category |
Grant-in-Aid for Scientific Research (B)
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| Allocation Type | Single-year Grants |
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| Section | 一般 |
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| Research Field |
Economic history
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| Research Institution | Tohoku Gakuiri University |
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Principal Investigator |
IWAMOTO Yoshiteru Tohoku Gakuin University, Faculty of Economics, Professor, 経済学部, 教授 (40006838)
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| Co-Investigator(Kenkyū-buntansha) |
NISHOJI Shoichi Tohoku Gakuin University, Faculty of Economics, Professor, 経済学部, 教授 (40128963)
FUJITA Teiichiro Dohshisya University, Faculty of Commerce, Professor, 商学部, 教授 (80066216)
HARADA Masami Fukui Prefectual University, Faculty of Economics, Professor, 経済学部, 教授 (50244520)
HIROTA Makoto Kobe Gakuin University, Faculty of Economics, Professor, 経済学部, 教授 (40189890)
HARADA Hideo Ryutsu Keizai University, Faculty of Economics, Professor, 経済学部, 教授 (70165025)
長谷部 弘 東北大学, 大学院・経済学研究科, 教授 (50164835)
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| Project Period (FY) |
2002 – 2004
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| Project Status |
Completed (Fiscal Year 2004)
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| Budget Amount *help |
¥15,000,000 (Direct Cost: ¥15,000,000)
Fiscal Year 2004: ¥3,000,000 (Direct Cost: ¥3,000,000)
Fiscal Year 2003: ¥5,200,000 (Direct Cost: ¥5,200,000)
Fiscal Year 2002: ¥6,800,000 (Direct Cost: ¥6,800,000)
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| Keywords | Central wholesale market / Central wholesale law / Wholesale law / Circulation of perishable / Local wholesale market / CirculatiOfl of agricultural produce / Circulation policy / Circulation of marine produce / 青果物供給システムの変化 / 水産物供給システムの変化 / 卸売市場の再編 / 生鮮食料品流通のグローバル化 / 市場外流通の増大 / セリ取引の減少 |
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| Research Abstract |
This is a all-round research about the the formation and development of the perishable wholesale market in Japan, compared the foreign perishable wholesale market. In this research, we practiced the inspection, hearing, collection of material of the perishable wholesale market in England, Germany, Netherland, China, and Korea. In the sameway, we practiced also the inspection, hearing, collection of material in the wide range of the central and local perishable wholesale market in Japan.
Resultly, we could contribute the advancement of research about the formation and development of the perishable wholesale market in Japan.
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