Exploratory longitudinal study of food and nutrients affecting depression symptoms in the elderly

Research Project

Project/Area Number	15H06542
Research Category	Grant-in-Aid for Research Activity Start-up
Allocation Type	Single-year Grants
Research Field	Gerontological nursing
Research Institution	Mie Prefectural College of Nursing
Principal Investigator	TANAKA HARUKA 三重県立看護大学, 看護学部, 助教 (90756925)
Project Period (FY)	2015-08-28 – 2017-03-31
Project Status	Completed (Fiscal Year 2016)
Budget Amount *help	¥2,210,000 (Direct Cost: ¥1,700,000、Indirect Cost: ¥510,000) Fiscal Year 2016: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000) Fiscal Year 2015: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Keywords	うつ / 食品 / 栄養素 / 高齢者 / うつ病 / 看護学
Outline of Final Research Achievements	Prevention and early detection of depression in elderly are important. This study aims to explore foods and nutrients affecting depression. This study suggested that the intake of dairy products improves apathy.

Report

(3 results)