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A reduction of feed intake of plant based diet by fish focused on CCK

Research Project

Project/Area Number 15K07579
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Aquatic life science
Research InstitutionKochi University

Principal Investigator

Toshiro Masumoto  高知大学, 教育研究部自然科学系農学部門, 教授 (10238917)

Project Period (FY) 2015-04-01 – 2018-03-31
Project Status Completed (Fiscal Year 2017)
Budget Amount *help
¥4,940,000 (Direct Cost: ¥3,800,000、Indirect Cost: ¥1,140,000)
Fiscal Year 2017: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2016: ¥1,560,000 (Direct Cost: ¥1,200,000、Indirect Cost: ¥360,000)
Fiscal Year 2015: ¥2,080,000 (Direct Cost: ¥1,600,000、Indirect Cost: ¥480,000)
Keywords養魚飼料 / 植物原料 / 摂餌量 / ブリ / 養殖 / CCK / 魚類 / 魚類栄養 / 摂餌 / 摂餌応答 / 消化生理
Outline of Final Research Achievements

High demand and low supply of fishmeal in the market necessitates the replacement of fishmeal in feeds with plant protein sources but a major drawback of using plant proteins is a reduction of the feed intake by fish.
However, it is not clear a mechanism of the low feed intake of feed with a high inclusion of plant protein and effective measures to increase feed intake, either.The present research elucidated that CCK, which is known as an appetite-suppressing hormone, concentration in blood did not increase right after feeding suggested that CCK did not act as a signal to terminate feeding behavior. On the other hand, a feed intake of fish increased with a supplementation of SBL and it was found that an effective fraction in SBL was phosphate.

Report

(4 results)
  • 2017 Annual Research Report   Final Research Report ( PDF )
  • 2016 Research-status Report
  • 2015 Research-status Report
  • Research Products

    (3 results)

All 2018 2017

All Journal Article (2 results) (of which Peer Reviewed: 2 results,  Open Access: 1 results) Presentation (1 results)

  • [Journal Article] Effects of dietary phospholipid level and fraction on the feed intake of non-fish meal diet in yellowtail, Seriola quinqueradiata Temminck & Schlegel, 18452017

    • Author(s)
      La Thao Xuan、Ishikawa Manabu、Tola Siriporn、Fukada Haruhisa、Masumoto Toshiro
    • Journal Title

      Aquaculture Research

      Volume: 49 Issue: 1 Pages: 569-575

    • DOI

      10.1111/are.13488

    • Related Report
      2017 Annual Research Report
    • Peer Reviewed / Open Access
  • [Journal Article] Effects of graded levels of taurine supplement to the no-fishmeal diet on the growth and physiology in juvenile yellowtail Seriola quinqueradiata.2017

    • Author(s)
      Matumoto Y., La X. T., Morioka K., Fukada H. and Masumoto T.
    • Journal Title

      Aquaculture Science

      Volume: 65 Pages: 239-246

    • NAID

      130007485423

    • Related Report
      2017 Annual Research Report
    • Peer Reviewed
  • [Presentation] ブリ稚魚における大豆リン脂質の摂餌量増加効果2018

    • Author(s)
      (6)La Xuan Thao、石川学、深田陽久、益本俊郎
    • Organizer
      日本水産学会
    • Related Report
      2017 Annual Research Report

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Published: 2015-04-16   Modified: 2019-03-29  

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