Development of olfactory evaluation method using brain-machine interface technology
| Project/Area Number |
15K12551
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| Research Category |
Grant-in-Aid for Challenging Exploratory Research
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| Allocation Type | Multi-year Fund |
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| Research Field |
Medical systems
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| Research Institution | Kitami Institute of Technology |
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Principal Investigator |
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| Co-Investigator(Kenkyū-buntansha) |
妙田 貴生 東京農業大学, 生物産業学部, 准教授 (80372986)
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| Project Period (FY) |
2015-04-01 – 2017-03-31
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| Project Status |
Completed (Fiscal Year 2016)
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| Budget Amount *help |
¥3,640,000 (Direct Cost: ¥2,800,000、Indirect Cost: ¥840,000)
Fiscal Year 2016: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2015: ¥2,990,000 (Direct Cost: ¥2,300,000、Indirect Cost: ¥690,000)
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| Keywords | 脳波 / 香り / 嗅覚 |
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| Outline of Final Research Achievements |
In recent years, with the development of brain function measurement, the influence of scent on the brain has gradually been understood. In this study, we aimed to develop a method to quantify and examine the olfactory function by using brain-machine interface technology and the scent that could change the awareness of human. We measured electroencephalograms (EEG) during the scent stimulation of artificial lavender, rosemary, isovaleric acid, Yachiyanagi (Myrica gale var.tomentosa), and, sweet orange. In results, it was suggest that lavender scent was the most effective on the amplitude of the EEG in alpha-band recorded over the visual cortex. Therefore, we considered that it could be used as an indicator of quantitative evaluation of olfactory function. However, the EEG response to the scent largely varied among individuals, it was difficult to obtain reproducible results.
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Report
(3 results)
Research Products
(14 results)
