Project/Area Number |
16H05801
|
Research Category |
Grant-in-Aid for Scientific Research (B)
|
Allocation Type | Single-year Grants |
Section | 海外学術 |
Research Field |
Animal production science
|
Research Institution | Kyoto University |
Principal Investigator |
MURAYAMA Miho 京都大学, 野生動物研究センター, 教授 (60293552)
|
Co-Investigator(Kenkyū-buntansha) |
高島 康弘 岐阜大学, 応用生物科学部, 准教授 (20333552)
牛田 一成 中部大学, 創発学術院, 教授 (50183017)
大屋 賢司 岐阜大学, 応用生物科学部, 准教授 (50402219)
|
Project Period (FY) |
2016-04-01 – 2019-03-31
|
Project Status |
Completed (Fiscal Year 2019)
|
Budget Amount *help |
¥17,030,000 (Direct Cost: ¥13,100,000、Indirect Cost: ¥3,930,000)
Fiscal Year 2018: ¥5,850,000 (Direct Cost: ¥4,500,000、Indirect Cost: ¥1,350,000)
Fiscal Year 2017: ¥5,720,000 (Direct Cost: ¥4,400,000、Indirect Cost: ¥1,320,000)
Fiscal Year 2016: ¥5,460,000 (Direct Cost: ¥4,200,000、Indirect Cost: ¥1,260,000)
|
Keywords | 飼料栄養 / 消化吸収 / 衛生管理 / 生産加工 / 野生動物保全 |
Outline of Final Research Achievements |
In Ghana, a source of animal protein is highly depending on hunting of wild animals, which has a significant impact on the ecosystem. In this study, in order to promote domestication of native large rodent, grasscutter, for food resource (1) feed nutrition, (2) intestinal probiotics, (3) hygiene control, (4) processing and preservation were surveyed. As the result (1) Appropriate breeding feed was selected based on food plane analysis by genotyping of intestine contents of wild animals. (2) The intestinal bacteria were analyzed and utilization of agricultural by-products as feed was examined. (3) Infection status of bacteria, viruses and parasites of grasscutter and other livestocks were analyzed and the hygiene control method was examined. Then we developed (4) a long-term storage and processing method for grasscutter meat, and conducted worshops with farmers and stakeholders for nutrition supply and wildlife conservation.
|
Academic Significance and Societal Importance of the Research Achievements |
アフリカで広く食用にされている大型げっ歯類グラスカッターに関する、飼料栄養、遺伝、感染症など多方面の情報を取得し、それにもとづいて、家畜化を推進した。特に動物性タンパク質が不足しているガーナ北部において、ガーナ大学のカウンターパートと協力して飼育普及を進めた結果、当初飼育がゼロだった地域で、70軒以上の農家が400個体以上を飼育するまでに普及した。詳細についてはGhana Grasscutter Projectのウェブページ(http://grasscutter.sakuraweb.com/)や、ニュースレターで紹介した。
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