| Project/Area Number |
16K06832
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| Research Category |
Grant-in-Aid for Scientific Research (C)
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| Allocation Type | Multi-year Fund |
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| Section | 一般 |
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| Research Field |
Properties in chemical engineering process/Transfer operation/Unit operation
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| Research Institution | University of Hyogo |
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Principal Investigator |
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| Co-Investigator(Kenkyū-buntansha) |
伊藤 和宏 兵庫県立大学, 工学研究科, 准教授 (80347525)
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| Research Collaborator |
MAEDA Kouji
KURAMOCHI Hidetoshi
TAYAKOUT-FAYOLLE Mélaz
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| Project Period (FY) |
2016-04-01 – 2019-03-31
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| Project Status |
Completed (Fiscal Year 2018)
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| Budget Amount *help |
¥4,940,000 (Direct Cost: ¥3,800,000、Indirect Cost: ¥1,140,000)
Fiscal Year 2018: ¥520,000 (Direct Cost: ¥400,000、Indirect Cost: ¥120,000)
Fiscal Year 2017: ¥2,210,000 (Direct Cost: ¥1,700,000、Indirect Cost: ¥510,000)
Fiscal Year 2016: ¥2,210,000 (Direct Cost: ¥1,700,000、Indirect Cost: ¥510,000)
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| Keywords | モデル廃食油 / テーラー渦 / 溶質分配理論 / 晶析操作 / 脂肪酸混合物 / 有効分配因子 / テイラー渦 |
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| Outline of Final Research Achievements |
To separate a saturated fatty acid from an unsaturated fatty acid contained in low-grade waste cooking oil (WGO), we performed melt crystallization employing an annular-cylindrical-type apparatus. In this study, we examined the following three items: (i) melt crystallization of binary mixture of fatty acids as model WGO, (ii) elucidation of formation mechanism of Taylor vortex in the annular space of a melt crystallization bath, (iii) building of a solute distribution theory using ternary mixture of fatty acids as model WGO.
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| Academic Significance and Societal Importance of the Research Achievements |
本研究の実施によって，バイオ燃料精製を目的とした融液晶析における基幹技術と基盤となる理論を確立できた。また，本研究で確立した技術は低品位廃食油の再資源化のために不可欠な精製技術であるため，石油代替資源としての低品位廃食油のエネルギー利用に加えて，炭酸ガス排出量削減などの環境面での波及効果も期待される。
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