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Regulation of gut nutrient sensing mechanisms in response to dietary intervention

Research Project

Project/Area Number 16K07725
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Food science
Research InstitutionHokkaido University

Principal Investigator

Hira Tohru  北海道大学, 農学研究院, 講師 (10396301)

Project Period (FY) 2016-04-01 – 2019-03-31
Project Status Completed (Fiscal Year 2018)
Budget Amount *help
¥4,810,000 (Direct Cost: ¥3,700,000、Indirect Cost: ¥1,110,000)
Fiscal Year 2018: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2017: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
Fiscal Year 2016: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
Keywords消化管ホルモン / 食事誘導性肥満 / 消化管内分泌系 / GLP-1 / 栄養素感受性 / 肥満誘導食
Outline of Final Research Achievements

We have previously demonstrated that continuous feeding of a high fat and high sucrose diet enhanced nutrient-induced GLP-1 secretion in rats. In this research project, we revealed that the high fat diet, rather than the high sucrose diet, has potent impact on enhancement of nutrient-induced GLP-1 secretion. In addition, the adaptive changes in nutrient-induced GLP-1 secretion was rapidly occurred in young rats than adult rats. Furthermore, by conducting continuous administration of GLP-1 receptor antagonist, we found that the increased GLP-1 response has a role to prevent from glucose intolerance during the development of diet-induced obesity.

Academic Significance and Societal Importance of the Research Achievements

本研究により、肥満誘導食のどのような食事成分が栄養素感受性を亢進(あるいは減弱)させるか、その感受性亢進(食後GLP-1分泌応答の増大)の生理的意義が明らかにされた。これらの研究成果は、消化管内分系に関する新たな学術的基盤の構築に大きく貢献すると期待される。
また、栄養素感受性の亢進(食後GLP-1分泌応答の増大)が、耐糖能異常に対して防御的にはたらくことを明らかにしたことは、これを効果的に活性化する食品成分や薬剤の開発を通じて、耐糖能異常の効果的な予防策が提案できると考えられる。

Report

(4 results)
  • 2018 Annual Research Report   Final Research Report ( PDF )
  • 2017 Research-status Report
  • 2016 Research-status Report
  • Research Products

    (11 results)

All 2019 2018 2017 2016

All Journal Article (2 results) (of which Peer Reviewed: 2 results) Presentation (9 results) (of which Int'l Joint Research: 1 results,  Invited: 2 results)

  • [Journal Article] Continuous feeding of a combined high-fat and high-sucrose diet, rather than an individual high-fat or high-sucrose diet, rapidly enhances the glucagon-like peptide-1 secretory response to meal ingestion in diet-induced obese rats2019

    • Author(s)
      Pinyo Jukkrapong、Hira Tohru、Hara Hiroshi
    • Journal Title

      Nutrition

      Volume: 62 Pages: 122-130

    • DOI

      10.1016/j.nut.2019.01.004

    • Related Report
      2018 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Impact of difructose anhydride III, raffinose, and fructooligosaccharides on energy intake, gut hormones, and cecal fermentation in rats fed a high-fat and high-sucrose diet.2017

    • Author(s)
      Hira T, Yanagihara K, Koga T, Takahashi K, Nagura T, Uchino H, Hara H.
    • Journal Title

      Biosci Biotechnol Biochem.

      Volume: 81 Issue: 11 Pages: 2186-2194

    • DOI

      10.1080/09168451.2017.1373591

    • Related Report
      2017 Research-status Report
    • Peer Reviewed
  • [Presentation] Postprandial GLP-1 response in Wistar and Goto-Kakizaki rats during diet-induced obesity2018

    • Author(s)
      Jukkrapong PINYO, Tohru HIRA, Hiroshi HARA
    • Organizer
      Asia-Pacific Diabetes and Obesity Study Group, Joint with the 39th Annual Meeting of Japan Society for the Study of Obesity
    • Related Report
      2018 Annual Research Report
    • Int'l Joint Research
  • [Presentation] 難消化性糖質の消化管内分泌系への作用2018

    • Author(s)
      比良 徹、原 博
    • Organizer
      第72回日本栄養・食糧学会大会シンポジウム(共催:Hindgut Club Japan)
    • Related Report
      2018 Annual Research Report
    • Invited
  • [Presentation] 食品成分による消化管内分泌系のコントロール 主にGLP-1に関して2018

    • Author(s)
      比良 徹
    • Organizer
      第98回北海道医学大会生理系分科会・日本生理学会北海道地方会
    • Related Report
      2018 Annual Research Report
    • Invited
  • [Presentation] Impact of chronic high fat and/or high sucrose feeding on meal-induced GLP-1 secretion2017

    • Author(s)
      Jukkrapong PINYO, Tohru HIRA, Hiroshi HARA
    • Organizer
      日本農芸化学会 2017年度大会
    • Place of Presentation
      京都女子大学(京都府京都市)
    • Year and Date
      2017-03-17
    • Related Report
      2016 Research-status Report
  • [Presentation] 肥満誘導食摂取ラットにおける食事刺激に対するGLP-1分泌応答の解析2017

    • Author(s)
      柳原 くるみ、比良 徹、原 博
    • Organizer
      日本栄養・食糧学会第71回大会
    • Related Report
      2017 Research-status Report
  • [Presentation] The role of endogenous GLP-1 against the development of glucose intolerance in rats fed a high fat and high sucrose diet2017

    • Author(s)
      Jukkrapong Pinyo, Tohru Hira, Hiroshi Hara
    • Organizer
      平成29年度日本農芸化学会北海道支部第1回講演会
    • Related Report
      2017 Research-status Report
  • [Presentation] GLP-1を増やす食品成分、食事条件2017

    • Author(s)
      比良 徹
    • Organizer
      平成29年度 公益社団法人日本農芸化学会 北海道支部第2回講演会および公益社団法人日本栄養・食糧学会 第47回北海道支部大会合同大会
    • Related Report
      2017 Research-status Report
  • [Presentation] "肥満誘導食摂取ラットにおけるカナグリフロジン経口投与に対するGLP-1分泌応答 "2016

    • Author(s)
      比良 徹、古賀 俊希、石井 伸一、佐々木 一代、原 博
    • Organizer
      第37回日本肥満学会
    • Place of Presentation
      東京ファッションタウン(東京都)
    • Year and Date
      2016-10-07
    • Related Report
      2016 Research-status Report
  • [Presentation] Effect of high fat and/or high sucrose diet on meal-induced GLP-1 secretion during the progression of diet induced obesity in rats2016

    • Author(s)
      Jukkrapong Pinyo, Tohru Hira, Hiroshi Hara
    • Organizer
      平成28年度日本農芸化学会北海道支部第2回講演会
    • Place of Presentation
      北海道大学農学部(北海道札幌市)
    • Related Report
      2016 Research-status Report

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Published: 2016-04-21   Modified: 2020-03-30  

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