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a study on nutritional management in shelters after disaster meal photo analysis of the great east japan earthquake

Research Project

Project/Area Number 16K16283
Research Category

Grant-in-Aid for Young Scientists (B)

Allocation TypeMulti-year Fund
Research Field Eating habits
Research InstitutionUniversity of Kochi

Principal Investigator

HIROUCHI TOMOKO  高知県立大学, 健康栄養学部, 講師 (70565853)

Project Period (FY) 2016-04-01 – 2018-03-31
Project Status Completed (Fiscal Year 2017)
Budget Amount *help
¥2,600,000 (Direct Cost: ¥2,000,000、Indirect Cost: ¥600,000)
Fiscal Year 2017: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2016: ¥1,950,000 (Direct Cost: ¥1,500,000、Indirect Cost: ¥450,000)
Keywords食事画像分析 / 栄養管理の指標 / 災害時栄養管理 / 食支援 / 東日本大震災 / 避難所生活 / 食事画像 / 栄養管理 / 災害食
Outline of Final Research Achievements

From the meal image analysis of the Great East Japan Earthquake, performs a survey of the food supply in the shelter life, the time to supply the amount of energy and nutrients has reached the reference value was in overtime to clear.
The timings of the meal supply after the earthquake that satisfied nutritional values were 40 days for energy, 90 days for protein, and 30 days for lipids and carbohydrate. Earliest vitamins supply amount that satisfied the reference value was vitamin B12, and it was from the day 31 after the disaster. The earliest date satisfying the reference value in sodium was within 24 hours after the earthquake. This result was examined from the perspective of nutritional management, and the process was divided into 7 phases. Supplemented with scarce nutrients, it proposed the good food and take advantage of in order to maintain health.Key words: the Great East Japan Earthquake, Nutritional management , meal image analysis

Report

(3 results)
  • 2017 Annual Research Report   Final Research Report ( PDF )
  • 2016 Research-status Report
  • Research Products

    (3 results)

All 2017

All Journal Article (1 results) (of which Open Access: 1 results) Presentation (2 results)

  • [Journal Article] 発災後の避難所生活における栄養管理に関する研究-東日本大震災の食事画像分析から-2017

    • Author(s)
      廣内智子、島田郁子、荻沼一男
    • Journal Title

      日本災害食学会誌

      Volume: VOL.4 NO.2 Pages: 79-93

    • NAID

      40021178963

    • Related Report
      2017 Annual Research Report
    • Open Access
  • [Presentation] 東日本大震災の避難所生活における食料供給の実態調査―東日本大震災の食事画像分析から-2017

    • Author(s)
      廣内 智子
    • Organizer
      第36回 食事療法学会
    • Place of Presentation
      高知文化プラザかるぽーと
    • Year and Date
      2017-03-04
    • Related Report
      2016 Research-status Report
  • [Presentation] 東日本大震災の避難所生活における食料供給の実態調査-東日本大震災の食事画像分析から-2017

    • Author(s)
      廣内智子,島田郁子
    • Organizer
      第64回日本栄養改善学会
    • Related Report
      2017 Annual Research Report

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Published: 2016-04-21   Modified: 2019-03-29  

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