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Studies on the synergetic effect of dietary counseling and oral health care for dementia prevention

Research Project

Project/Area Number 16K20710
Research Category

Grant-in-Aid for Young Scientists (B)

Allocation TypeMulti-year Fund
Research Field Social dentistry
Research InstitutionKyushu University

Principal Investigator

SUMA Shino  九州大学, 歯学研究院, 助教 (70759365)

Project Period (FY) 2016-04-01 – 2018-03-31
Project Status Completed (Fiscal Year 2017)
Budget Amount *help
¥3,510,000 (Direct Cost: ¥2,700,000、Indirect Cost: ¥810,000)
Fiscal Year 2017: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
Fiscal Year 2016: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
Keywords認知症 / 軽度認知障害 / 食欲 / 食行動関連障害 / 栄養状態 / 老年歯科学 / 介入研究 / 軽度認知障害(MCI) / 口腔管理 / 栄養指導
Outline of Final Research Achievements

The purpose of this study is to verify the effect of meal and oral health on the systemic conditions in persons with MCI. Therefore, we examined the association between meal, oral health and the systemic conditions, such as cognitive function, nutritional status, body composition, etc., in the persons with MCI who visited the Center for Comprehensive Care and Research on Memory Disorders (Medical Center for Dementia) at the National Center for Geriatrics and Gerontology, comparing with elderly persons with other dementia. As a result, we found that the factors related to appetite loss were different between AD and MCI, and depression and difficulty in maintaining attention while eating were significantly associated with poor appetite in MCI persons in cross-sectional analysis. Additionally, it was suggested that appetite loss might accelerate the decline of cognitive function in MCI persons in longitudinal analysis.

Report

(3 results)
  • 2017 Annual Research Report   Final Research Report ( PDF )
  • 2016 Research-status Report
  • Research Products

    (4 results)

All 2018 2017 2016

All Journal Article (1 results) (of which Peer Reviewed: 1 results) Presentation (3 results) (of which Int'l Joint Research: 1 results)

  • [Journal Article] Factors Affecting the Appetites of Persons with Alzheimer's Disease and Mild Cognitive Impairment2018

    • Author(s)
      Shino Suma, Yutaka Watanabe, Hirohiko Hirano, Ai Kimura, Ayako Edahiro, Shuichi Awata, Yoshihisa Yamashita, Kenji Matsushita, Hidenori Arai, Takashi Sakurai
    • Journal Title

      Geriatrics & Gerontology International

      Volume: 印刷中

    • Related Report
      2017 Annual Research Report
    • Peer Reviewed
  • [Presentation] アルツハイマー型認知症(AD)とレビー小体型認知症(DLB)の食行動特性の比較検討2017

    • Author(s)
      須磨紫乃, 渡邊裕, 平野裕彦, 枝広あや子, 白部麻樹, 本川佳子, 木村藍, 松下健二, 荒井秀典, 櫻井孝
    • Organizer
      第30回日本老年学会総会
    • Related Report
      2017 Annual Research Report
  • [Presentation] アルツハイマー型認知症(AD)と軽度認知機能障害(MCI)の特性の比較検討2016

    • Author(s)
      須磨紫乃, 渡邊裕, 松下健二, 森下志穂, 小原由紀, 白部麻樹, 本川佳子, 枝広あや子, 平野浩彦
    • Organizer
      日本老年歯科医学会第27回総会・学術大会
    • Place of Presentation
      徳島
    • Year and Date
      2016-06-18
    • Related Report
      2016 Research-status Report
  • [Presentation] Differential factors affect the appetite in AD and MCI patients2016

    • Author(s)
      Shino Suma, Yutaka Watanabe, Hidenori Arai, Kenji Matsushita, Takashi Sakurai, Hirohiko Hirano, Ayako Edahiro, Yuki Ohara
    • Organizer
      The 12th International Conference of Asian Academy of Preventive Dentistry
    • Place of Presentation
      Tokyo
    • Year and Date
      2016-05-27
    • Related Report
      2016 Research-status Report
    • Int'l Joint Research

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Published: 2016-04-21   Modified: 2019-03-29  

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