カドミウムによる腸管機能障害の評価および食品成分によるその制御

Research Project

Project/Area Number	17604003
Research Category	Grant-in-Aid for Scientific Research (C)
Allocation Type	Single-year Grants
Section	一般
Research Field	食の安全
Research Institution	The University of Tokyo
Principal Investigator	趙朝輝東大, 農学生命科学研究科 (30396816)
Project Period (FY)	2005
Project Status	Completed (Fiscal Year 2005)
Budget Amount *help	¥2,200,000 (Direct Cost: ¥2,200,000) Fiscal Year 2005: ¥2,200,000 (Direct Cost: ¥2,200,000)