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Immunomodulatory effects of non-digestible polysaccharides- a focus on their relationships to luminal environments and gut permeability

Research Project

Project/Area Number 17K07790
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Food science
Research InstitutionShizuoka University

Principal Investigator

Hino Shingo  静岡大学, 農学部, 准教授 (70547025)

Project Period (FY) 2017-04-01 – 2020-03-31
Project Status Completed (Fiscal Year 2019)
Budget Amount *help
¥4,680,000 (Direct Cost: ¥3,600,000、Indirect Cost: ¥1,080,000)
Fiscal Year 2019: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2018: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2017: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
Keywordsフラクトオリゴ糖 / 腸内細菌叢 / 腸管免疫 / IgA / ラット / 有機酸 / プレバイオティクス / 難消化性オリゴ糖 / 食物繊維 / 腸管透過性
Outline of Final Research Achievements

Relationships between immune parameters and the environmental factors were examined in the cecum of rats fed the diet containing fructooligosaccharides. Mucosal inflammation was involved in the IgA secretion promoting effect observed in the early stage ofingestion of the semi-purified diet containing fructooligosaccharides, and the mucin layer was disrupted in the cecum. On the other hand, these series of responses were all canceled during long-term intake and non-purified feed intake. In addition, a series of responses was considered to be induced by changes in the intestinal environment such as the accumulation of lactic acid and the accompanying drastic pH decrease.

Academic Significance and Societal Importance of the Research Achievements

フラクトオリゴ糖をはじめとする難消化性糖類の摂取は動物実験において免疫調節作用を示すことが報告されており,ヒトでの有用性についても研究が進められている。しかしながら,その作用機序は明確になっていない。本研究からフラクトオリゴ糖の免疫調節作用は,急速な発酵に伴う腸内環境の変化が軽度な粘膜炎症が関与することが明らかとなった。一方で,これらの応答は,長期摂取時やヒトの食事に比較的その物性等が近い非精製飼料では観察されないことが明らかとなった。以上から,難消化性糖類の摂取効果については,その摂取方法や添加する食事の種類を考慮して摂取する必要があると考えられた。

Report

(4 results)
  • 2019 Annual Research Report   Final Research Report ( PDF )
  • 2018 Research-status Report
  • 2017 Research-status Report
  • Research Products

    (3 results)

All 2018 2017

All Journal Article (2 results) (of which Peer Reviewed: 2 results) Presentation (1 results)

  • [Journal Article] The Impact of Fructo-Oligosaccharides on Gut Permeability and Inflammatory Responses in the Cecal Mucosa Quite Differs between Rats Fed Semi-Purified and Non-Purified Diets2018

    • Author(s)
      GENDA Tomomi、KONDO Takashi、HINO Shingo、SUGIURA Shunsaku、NISHIMURA Naomichi、MORITA Tatsuya
    • Journal Title

      Journal of Nutritional Science and Vitaminology

      Volume: 64 Issue: 5 Pages: 357-366

    • DOI

      10.3177/jnsv.64.357

    • NAID

      130007501996

    • ISSN
      0301-4800, 1881-7742
    • Year and Date
      2018-10-31
    • Related Report
      2018 Research-status Report
    • Peer Reviewed
  • [Journal Article] Fructo-oligosaccharide-Induced Transient Increases in Cecal Immunoglobulin A Concentrations in Rats Are Associated with Mucosal Inflammation in Response to Increased Gut Permeability2017

    • Author(s)
      Genda Tomomi、Sasaki Yuta、Kondo Takashi、Hino Shingo、Nishimura Naomichi、Tsukahara Takamitsu、Sonoyama Kei、Morita Tatsuya
    • Journal Title

      The Journal of Nutrition

      Volume: 147 Issue: 10 Pages: 1900-1908

    • DOI

      10.3945/jn.117.253955

    • Related Report
      2017 Research-status Report
    • Peer Reviewed
  • [Presentation] フラクトオリゴ糖摂取ラットにおける腸内細菌叢の遷移:metabolite-cross feedingの成立まで2018

    • Author(s)
      日野真吾, 源田知美, 森田達也
    • Organizer
      日本食物繊維学会
    • Related Report
      2018 Research-status Report

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Published: 2017-04-28   Modified: 2021-02-19  

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