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Structure and function of lipolysis-promoting factor isolated from scallop shell

Research Project

Project/Area Number 18580201
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Fisheries chemistry
Research InstitutionMuroran Institute of Technology

Principal Investigator

HASEGAWA Yasushi  Muroran Institute of Technology, 工学部, Professor (80261387)

Project Period (FY) 2006 – 2007
Project Status Completed (Fiscal Year 2007)
Budget Amount *help
¥3,800,000 (Direct Cost: ¥3,500,000、Indirect Cost: ¥300,000)
Fiscal Year 2007: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2006: ¥2,500,000 (Direct Cost: ¥2,500,000)
Keywordslipolysis / waste product / effective utilization / scallop shell
Research Abstract

We previously showed that the organic components in scallop shell (scallop shell extract) promote lipolysis in differentiated 3T3-L1 and C3H10T1/2 adipocyte cells and that incorporating scallop shell powder into the diet of rats reduced the amount of white adipose tissue. Feeding of scallop shell powder increased mRNA levels of UCP1 and UCP2 in white adipose tissue. By centrist, scallop shell powder had no effect on the expression of UCP1 in brown adipose tissue, although the expression level of UCP2 mRNA was significantly decreased. These results suggested that feeding the scallop shell powder increases gene expression of UCP1 that may regulate energy metabolism in white adipose tissue, resulting in the observed reduction in weight of white adipose tissue. In addition, the scallop shell extract suppressed adipose differentiation in 3T3-L1 cells. The scallop shell extract may prevent obesity through the suppression of adipocyte differentiation.

Report

(3 results)
  • 2007 Annual Research Report   Final Research Report Summary
  • 2006 Annual Research Report
  • Research Products

    (11 results)

All 2007 2006

All Journal Article (9 results) (of which Peer Reviewed: 4 results) Presentation (2 results)

  • [Journal Article] Purification and characterization of a matrix shell protein from the shell of scallop Patinopecten yessoensis2007

    • Author(s)
      T. Noguchi, A. Torita, Y. Hasegawa
    • Journal Title

      Fisheries Science 73

      Pages: 1176-1184

    • NAID

      10019385364

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2007 Annual Research Report 2007 Final Research Report Summary
    • Peer Reviewed
  • [Journal Article] Purification and characterization of a matrix shell protein from the shell of scallop Patinopecten yessoensis2007

    • Author(s)
      Tatsuya Noguchi, Akane Torita and Yasuchi Hasegawa
    • Journal Title

      Fisheries Science 73

      Pages: 1176-1184

    • NAID

      10019385364

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2007 Final Research Report Summary
  • [Journal Article] Promotion of lipolysis activity in mouse C3H10T1/2 adipocyte cells by components from scallop shells2006

    • Author(s)
      Y. C. Liu, N. Natsui, Y. Hasegawa
    • Journal Title

      Fisheries Science 72

      Pages: 702-704

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2007 Annual Research Report 2007 Final Research Report Summary
    • Peer Reviewed
  • [Journal Article] Feeding scallop shell powder induces the expression of uncoupling protein 1 in white adipose tissue of rats2006

    • Author(s)
      Y. C. Liu, K. Sato, Y. Hasegawa
    • Journal Title

      Bioscience Biotechnology and Biochemistry 70

      Pages: 2733-2738

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2007 Final Research Report Summary
    • Peer Reviewed
  • [Journal Article] Feeding seallop shell powder induces the expression of uncoupling protein I (UCP1) in white adipose tissue of rats2006

    • Author(s)
      Yun Chun Liu, Keita Satoh and Yasushi Hasegawa
    • Journal Title

      Bioscience Biotechnology and Biochemistry 70

      Pages: 2733-2738

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2007 Final Research Report Summary
  • [Journal Article] Promotion of lypolysis activity in mouse C3H10T1/2 adipocyte cells by components from scallop shills2006

    • Author(s)
      Y.C. Liu, N. Natsui, Y. Hasegawa
    • Journal Title

      Fisheries Science 72

      Pages: 702-704

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2007 Final Research Report Summary
  • [Journal Article] Feeding scallop shell powder induces the expression of uncoupling prote in 1 in white adipose tissue of rats2006

    • Author(s)
      Y. C. Liu, K. Sato, Y. Hasegawa
    • Journal Title

      Bioscience Biotechnology and Biochemistry 70

      Pages: 2733-2738

    • Related Report
      2007 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Scallop shell extract promotes recovery from UVB-induced damage in rat skin epidermal layer.2006

    • Author(s)
      Y.C.Liu, A.Torita, Y.Hasegawa
    • Journal Title

      Fisheries Science 72

      Pages: 387-391

    • NAID

      10016748869

    • Related Report
      2006 Annual Research Report
  • [Journal Article] Reducing effect of feeding powdered scallop shell on the body fat mass of rats2006

    • Author(s)
      Y.C.Liu, Y.Hasegawa
    • Journal Title

      Biosci. Biotechnol. Biochem. 70

      Pages: 86-92

    • NAID

      10018535114

    • Related Report
      2006 Annual Research Report
  • [Presentation] ホタテガイ貝殻有機成分が細胞外マトリックス発現に及ぼす効果2007

    • Author(s)
      部田茜、宮本明実、長谷川靖
    • Organizer
      マリンバイオテクノロジー学会
    • Place of Presentation
      山形大学
    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      2007 Annual Research Report 2007 Final Research Report Summary
  • [Presentation] The effects of scallop shell extract on collagen synthesis2007

    • Author(s)
      A. Torita, A. Miyamoto, Y. Hasegawa
    • Organizer
      Marine biotechnology conference
    • Place of Presentation
      Yamagata
    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      2007 Final Research Report Summary

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Published: 2006-04-01   Modified: 2016-04-21  

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