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Value-added chemicals production by co-cultivation of yeast and microalgae

Research Project

Project/Area Number 18KK0413
Research Category

Fund for the Promotion of Joint International Research (Fostering Joint International Research (A))

Allocation TypeMulti-year Fund
Review Section Basic Section 27040:Biofunction and bioprocess engineering-related
Research InstitutionOsaka Prefecture University

Principal Investigator

Yamada Ryosuke  大阪府立大学, 工学(系)研究科(研究院), 准教授 (40608626)

Project Period (FY) 2018 – 2020
Project Status Completed (Fiscal Year 2020)
Budget Amount *help
¥15,600,000 (Direct Cost: ¥12,000,000、Indirect Cost: ¥3,600,000)
Keywords緑藻 / 微細藻類 / 大腸菌 / 酵母 / 共培養 / 代謝 / 微細藻 / 代謝工学 / バクテリア / 光合成 / 発酵
Outline of Final Research Achievements

Against the background of environmental problems such as depletion of oil resources and global warming, the technology to produce biomass resources and useful chemicals from CO2 using algae has been attracting attention. In this study, we aimed to improve the growth capacity of algae by co-culturing algae and E. coli.
By co-culturing algae and E. coli, we succeeded in increasing the growth capacity of algae by 1.9 times. It was also found that the growth of algae was enhanced during co-culture for the following reasons: 1) E. coli consumes O2, 2) E. coli produces CO2, and 3) E. coli produces a form of nitrogen source that is readily available to algae.

Academic Significance and Societal Importance of the Research Achievements

本研究では、CO2が希薄な条件下において、緑藻および大腸菌を共培養することで、緑藻の増殖能が向上すること、およびその原因を明らかにした。緑藻および大腸菌は、全ゲノムが解読されている、遺伝子組換えが容易である、遺伝子組換えにより種々の有用物質を生産可能である等の特徴を有する。従って、本研究成果は、緑藻および大腸菌を用い、希薄なCO2から、種々の有用物質を高効率に生産する技術へと発展させることが期待できる。

Report

(4 results)
  • 2020 Annual Research Report   Final Research Report ( PDF )
  • 2019 Research-status Report
  • 2018 Research-status Report
  • Research Products

    (13 results)

All 2021 2020 2019 Other

All Int'l Joint Research (1 results) Journal Article (5 results) (of which Peer Reviewed: 5 results,  Open Access: 2 results) Presentation (6 results) (of which Int'l Joint Research: 4 results) Remarks (1 results)

  • [Int'l Joint Research] クイーンズランド大学(オーストラリア)2019

    • Year and Date
      2019-02-01
    • Related Report
      2020 Annual Research Report
  • [Journal Article] Improvement of lactic acid tolerance by cocktail δ-integration strategy and identification of the transcription factor PDR3 responsible for lactic acid tolerance in yeast Saccharomyces cerevisiae2021

    • Author(s)
      R. Yamada, Y. Kumata, R. Mitsui, T. Matsumoto, H. Ogino
    • Journal Title

      World Journal of Microbiology and Biotechnology

      Volume: 37 Issue: 2 Pages: 19-19

    • DOI

      10.1007/s11274-020-02977-1

    • Related Report
      2020 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Improvement of 2,3-butanediol tolerance in Saccharomyces cerevisiae by using a novel mutagenesis strategy2021

    • Author(s)
      A. Mizobata, R. Mitsui, R. Yamada, T. Matsumoto, S. Yoshihara, H. Tokumoto, H. Ogino
    • Journal Title

      Journal of Bioscience and Bioengineering

      Volume: 131 Issue: 3 Pages: 283-289

    • DOI

      10.1016/j.jbiosc.2020.11.004

    • NAID

      40022514785

    • Related Report
      2020 Annual Research Report
    • Peer Reviewed / Open Access
  • [Journal Article] Construction of lactic acid-tolerant Saccharomyces cerevisiae by using CRISPR-Cas-mediated genome evolution for efficient d-lactic acid production2020

    • Author(s)
      R. Mitsui, R. Yamada, T. Matsumoto, S. Yoshihara, H. Tokumoto, H. Ogino
    • Journal Title

      Applied Microbiology and Biotechnology

      Volume: 104 Issue: 21 Pages: 9147-9158

    • DOI

      10.1007/s00253-020-10906-3

    • Related Report
      2020 Annual Research Report
    • Peer Reviewed / Open Access
  • [Journal Article] Construction of yeast producing patchoulol by global metabolic engineering strategy2020

    • Author(s)
      R. Mitsui, R. Nishikawa, R. Yamada*, T. Matsumoto, H. Ogino
    • Journal Title

      Biotechnology and Bioengineering

      Volume: - Issue: 5 Pages: 1348-1356

    • DOI

      10.1002/bit.27284

    • Related Report
      2019 Research-status Report
    • Peer Reviewed
  • [Journal Article] CRISPR system in the yeast Saccharomyces cerevisiae and its application in the bioproduction of useful chemicals2019

    • Author(s)
      R. Mitsui, R. Yamada, H. Ogino
    • Journal Title

      World Journal of Microbiology and Biotechnology

      Volume: 35 Issue: 7 Pages: 111-111

    • DOI

      10.1007/s11274-019-2688-8

    • Related Report
      2019 Research-status Report
    • Peer Reviewed
  • [Presentation] ゲノム進化法によって創製した熱耐性酵母の遺伝子発現量解析2020

    • Author(s)
      三ツ井良輔,山田亮祐,松本拓也,吉原静恵,徳本勇人,荻野博康
    • Organizer
      極限環境生物学会2020年度 (第21回)年会
    • Related Report
      2020 Annual Research Report
  • [Presentation] 点変異・構造変異同時導入による2,3-ブタンジオール耐性酵母の創製2020

    • Author(s)
      溝端明日香,三ツ井良輔,山田亮祐,松本拓也,吉原静恵,徳本勇人,荻野博康
    • Organizer
      極限環境生物学会2020年度 (第21回)年会
    • Related Report
      2020 Annual Research Report
  • [Presentation] Construction and analysis of engineered D-lactic acid tolerant Saccharomyces cerevisiae2019

    • Author(s)
      R. Mitsui, R. Yamada, T. Matsumoto, H. Ogino
    • Organizer
      18th Asian Pacific Confederation of Chemical Engineering Congress
    • Related Report
      2019 Research-status Report
    • Int'l Joint Research
  • [Presentation] Improvement of 2,3-butandiol tolerance in yeast by a novel mutagenesis strategy2019

    • Author(s)
      A. Mizobata, R. Mitsui, R. Yamada, T. Matsumoto, H. Ogino
    • Organizer
      18th Asian Pacific Confederation of Chemical Engineering Congress
    • Related Report
      2019 Research-status Report
    • Int'l Joint Research
  • [Presentation] Improvement of lactic acid tolerance in the yeast Saccharomyces cerevisiae by optimizing the expression of transcription factors2019

    • Author(s)
      Y. Kumata, R. Mitsui, R. Yamada, T. Matsumoto, H. Ogino
    • Organizer
      18th Asian Pacific Confederation of Chemical Engineering Congress
    • Related Report
      2019 Research-status Report
    • Int'l Joint Research
  • [Presentation] Modulation of the mevalonate pathway in yeast for efficient patchoulol production by global metabolic engineering2019

    • Author(s)
      R. Yamada, R. Nishikawa, R. Mitsui, T. Matsumoto, H. Ogino
    • Organizer
      18th Asian Pacific Confederation of Chemical Engineering Congress
    • Related Report
      2019 Research-status Report
    • Int'l Joint Research
  • [Remarks] 大阪府立大学 化学工学課程/化学工学分野 反応工学グループ

    • URL

      http://www2.chemeng.osakafu-u.ac.jp/group4/indexj/

    • Related Report
      2018 Research-status Report

URL: 

Published: 2019-02-06   Modified: 2022-01-27  

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