Development of nursing intervention system for self-management of intake volume in postoperative gastrectomy patients.
Project/Area Number |
19592542
|
Research Category |
Grant-in-Aid for Scientific Research (C)
|
Allocation Type | Single-year Grants |
Section | 一般 |
Research Field |
Clinical nursing
|
Research Institution | The Japanese Red Cross Toyota College of Nursing |
Principal Investigator |
NAKAJIMA Kaori The Japanese Red Cross Toyota College of Nursing, 准教授 (90251074)
|
Co-Investigator(Kenkyū-buntansha) |
竹内 貴子 日本赤十字豊田看護大学, 看護学部, 助手 (70387918)
|
Project Period (FY) |
2007 – 2009
|
Project Status |
Completed (Fiscal Year 2009)
|
Budget Amount *help |
¥3,120,000 (Direct Cost: ¥2,400,000、Indirect Cost: ¥720,000)
Fiscal Year 2009: ¥390,000 (Direct Cost: ¥300,000、Indirect Cost: ¥90,000)
Fiscal Year 2008: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2007: ¥2,080,000 (Direct Cost: ¥1,600,000、Indirect Cost: ¥480,000)
|
Keywords | 胃癌手術後 / 食行動 / セルフマネジメント / 看護介入システム / 胃癌手術後患者 |
Research Abstract |
The purpose of the present study was to develop nursing intervention system for patients with gastric cancer could control their meal number times and early recovery nutrition. We found that 66% of patients controlled meal number of times. These patients have been lower decrease BMI or kept muscle weight.
|
Report
(4 results)
Research Products
(4 results)