Building strategic partnerships between agriculture and the food service industry -Focusing on failure case-
| Project/Area Number |
19780174
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| Research Category |
Grant-in-Aid for Young Scientists (B)
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| Allocation Type | Single-year Grants |
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| Research Field |
Agro-economics
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| Research Institution | Akita Prefectural Agriculture, Forestry and Fisheries Research Center |
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Principal Investigator |
SAITO Fuminobu Akita Prefectural Agriculture, Forestry and Fisheries Research Center, 企画経営室, 研究員 (40425476)
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| Project Period (FY) |
2007 – 2009
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| Project Status |
Completed (Fiscal Year 2009)
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| Budget Amount *help |
¥1,940,000 (Direct Cost: ¥1,700,000、Indirect Cost: ¥240,000)
Fiscal Year 2009: ¥390,000 (Direct Cost: ¥300,000、Indirect Cost: ¥90,000)
Fiscal Year 2008: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2007: ¥900,000 (Direct Cost: ¥900,000)
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| Keywords | 外食 / 外食産業 / 食材調達 / 提携関係 / 提携関係構築 / 生鮮野菜 / 代金決済問題 / 取引関係構築 / 取引方法 / 野菜調達方法 / 契約取引 |
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| Research Abstract |
This study has analyzed the failure cases of building partnership between producing areas and the food-service industry, and instances that failed to construct such relationship. To compare to the previous researches centering on the analysis of the successful examples, this research has revealed some factors for alienation between people involved in agriculture and the food-service industry as well as factors of forming the partnership. It is clear that resources and information in organization have a tremendous impact on constructing the partnership.
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Report
(4 results)
Research Products
(3 results)
