From nutrients to root shape: How nutrients alter root mechanics and shape for an efficient uptake
Project/Area Number |
19K23661
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Research Category |
Grant-in-Aid for Research Activity Start-up
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Allocation Type | Multi-year Fund |
Review Section |
0601:Agricultural chemistry and related fields
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Research Institution | The University of Tokyo |
Principal Investigator |
Beier Marcel Pascal 東京大学, 大学院農学生命科学研究科(農学部), 特任助教 (30850367)
|
Project Period (FY) |
2019-08-30 – 2021-03-31
|
Project Status |
Completed (Fiscal Year 2020)
|
Budget Amount *help |
¥2,860,000 (Direct Cost: ¥2,200,000、Indirect Cost: ¥660,000)
Fiscal Year 2020: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2019: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
|
Keywords | plant nutrition / mechanics / boron / Plant / Mechanics / Nutrition / Sensing |
Outline of Research at the Start |
The adaption of roots to different nutrient conditions is essential for plants. In this project, nutrient transporter mutants are used to identify how plant roots are able to bend to applied nutrients. The mechanical adaption will be analyzed in respect to nutrient uptake and metabolic state.
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Outline of Final Research Achievements |
Plant roots change their morphology in response to nutrient availability for an improved uptake. These morphological changes are known and the involvement of phytohormone distribution patterns is well established. This project dealt with the measurement of root mechanical properties in response to altered nutrient supply. The nitrogen dependent root growth alteration reported in rice cannot easily be observed in Arabidopsis thaliana. Since the use of the micropillar device for the measurement of the Young`s modulus is not feasible under this condition, the focus was switched from nitrogen to boron. We established the measurement of mechanical properties under different boron conditions and show a correlation between the external boron supply and the mechanical stiffness. Furthermore, a link between the metabolic balance of the root and the mechanical properties was analyzed. We were able to link sucrose supply to an altered root diameter and a changed mechanical stiffness of the root.
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Academic Significance and Societal Importance of the Research Achievements |
While nutrients change root morphology, their direct involvement in changes of root mechanical properties is not well understood. This study demonstrated that nutrients (boron) and the metabolic state (sucrose) play a role in root stiffness and form.
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Report
(3 results)
Research Products
(8 results)