Investigation for Activators of Adipocyte Differentiation in Feed for Beef Marbling.
| Project/Area Number |
20580295
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| Research Category |
Grant-in-Aid for Scientific Research (C)
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| Allocation Type | Single-year Grants |
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| Section | 一般 |
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| Research Field |
Zootechnical science/Grassland science
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| Research Institution | Kyoto University |
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Principal Investigator |
KAWACHI Hiroyuki Kyoto University, バイオサイエンス学部, 准教授 (00324666)
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| Project Period (FY) |
2008 – 2010
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| Project Status |
Completed (Fiscal Year 2010)
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| Budget Amount *help |
¥4,290,000 (Direct Cost: ¥3,300,000、Indirect Cost: ¥990,000)
Fiscal Year 2010: ¥780,000 (Direct Cost: ¥600,000、Indirect Cost: ¥180,000)
Fiscal Year 2009: ¥780,000 (Direct Cost: ¥600,000、Indirect Cost: ¥180,000)
Fiscal Year 2008: ¥2,730,000 (Direct Cost: ¥2,100,000、Indirect Cost: ¥630,000)
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| Keywords | 飼料 / PPARγ / レポーターアッセイ / 飼料用食晶製浩副産物 / 草類 / 脂肪細胞分化 / リガンド / 転写活性化因子 / PPARα / 飼料用食品製造副産物 / リガンジ / 転写活性因子 |
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| Research Abstract |
Through screening for natural PPARγ activator in feed using the PPARγ luciferase reporter assay, the ethanol extracts of sake lees, soy sauce lees, vinegar lees, beer lees, soy sauce oil, legume grasses and Wisteria floribunda seeds activated PPARγ. Moreover, according to the results of the sequential fractionation assay, we confirmed that PPARγ-activate factors in Wisteria floribunda seeds were wistin and isomucronulatol.
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Report
(4 results)
Research Products
(10 results)
