Research on generation structure of food waste in perishable foods circulation
| Project/Area Number |
20780166
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| Research Category |
Grant-in-Aid for Young Scientists (B)
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| Allocation Type | Single-year Grants |
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| Research Field |
Agro-economics
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| Research Institution | Rakuno Gakuen University |
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Principal Investigator |
SUGIMURA Yasuhiko Rakuno Gakuen University, 酪農学部, 准教授 (80405662)
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| Project Period (FY) |
2008 – 2009
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| Project Status |
Completed (Fiscal Year 2009)
|
| Budget Amount *help |
¥1,950,000 (Direct Cost: ¥1,500,000、Indirect Cost: ¥450,000)
Fiscal Year 2009: ¥910,000 (Direct Cost: ¥700,000、Indirect Cost: ¥210,000)
Fiscal Year 2008: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
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| Keywords | 卸売市場 / 食品廃棄物 / 食品リサイクル / 卸売市場制度 / 飼料化 |
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| Research Abstract |
In this study, I clarified it about the outbreak present conditions of the food waste in the wholesale market. At the same time, I considered a problem to recycle those food waste. In the case of vegetables and fruit, the cause why food waste occurs in a wholesale market is three. And, many of these food waste are burnt up.
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Report
(3 results)
Research Products
(3 results)
