| Project/Area Number |
21380154
|
|---|
| Research Category |
Grant-in-Aid for Scientific Research (B)
|
| Allocation Type | Single-year Grants |
|---|
| Section | 一般 |
|---|
| Research Field |
Agricultural environmental engineering
|
|---|
| Research Institution | Chiba University |
|---|
Principal Investigator |
GOTO Eiji 千葉大学, 大学院・園芸学研究科, 教授 (00186884)
|
|---|
| Co-Investigator(Kenkyū-buntansha) |
HIKOSAKA Shoko 千葉大学, 大学院・園芸学研究科, 准教授 (50345188)
ISHIGAMI Yasuhiro 千葉大学, 大学院・園芸学研究科, 助教 (50361415)
KANEKO Keiko 玉川大学, 学術研究所, 准教授 (50332599)
WATANABE Hiroyuki 玉川大学, 農学部, 教授 (60365872)
|
|---|
| Co-Investigator(Renkei-kenkyūsha) |
SERIZAWA Hiroaki 長野県, 野菜花き試験場, 主任研究員
|
|---|
| Project Period (FY) |
2009 – 2011
|
| Project Status |
Completed (Fiscal Year 2011)
|
| Budget Amount *help |
¥17,940,000 (Direct Cost: ¥13,800,000、Indirect Cost: ¥4,140,000)
Fiscal Year 2011: ¥3,900,000 (Direct Cost: ¥3,000,000、Indirect Cost: ¥900,000)
Fiscal Year 2010: ¥6,890,000 (Direct Cost: ¥5,300,000、Indirect Cost: ¥1,590,000)
Fiscal Year 2009: ¥7,150,000 (Direct Cost: ¥5,500,000、Indirect Cost: ¥1,650,000)
|
|---|
| Keywords | 機能性成分 / 緑黄色野菜 / 薬草 / 光質 / 培養液 / 紫外線 |
|---|
| Research Abstract |
Several vegetables which have different responses to light and temperature environments were used in this study. The vegetables selected in this study were spinach (Spinacia oleracea L.), B. rapa var. perviridis (komatsuna), Eruca vesicaria (rucola), Raphanobrassica, Corchorus olitorius and Japanese Mint (Mentha arvensis L. var. piperascens). The plants were cultivated under various light (intensity, quality and period) and temperature (air temperature and nutrient solution temperature) conditions. Photosynthetic rate, growth rate, morphogenesis were measured and functional components were analyzed. As a result the suitable conditions to increase growth rate and concentration of functional components at the same time were determined.
|
