Gustatory and general visceral sensory pathways in teleosts
| Project/Area Number |
21580223
|
|---|
| Research Category |
Grant-in-Aid for Scientific Research (C)
|
| Allocation Type | Single-year Grants |
|---|
| Section | 一般 |
|---|
| Research Field |
General fisheries
|
|---|
| Research Institution | Nagoya University |
|---|
Principal Investigator |
|
|---|
| Co-Investigator(Kenkyū-buntansha) |
吉本 正美 日本医科大学, 医学部, 講師 (00182832)
宗宮 弘明 名古屋大学, 大学院・生命農学研究科, 教授 (50147972)
|
|---|
| Project Period (FY) |
2009 – 2011
|
| Project Status |
Completed (Fiscal Year 2011)
|
| Budget Amount *help |
¥4,940,000 (Direct Cost: ¥3,800,000、Indirect Cost: ¥1,140,000)
Fiscal Year 2011: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
Fiscal Year 2010: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Fiscal Year 2009: ¥2,730,000 (Direct Cost: ¥2,100,000、Indirect Cost: ¥630,000)
|
|---|
| Keywords | 魚類 / 真骨魚類 / 感覚系 / 味覚 / 内臓感覚 / 神経回路 |
|---|
| Research Abstract |
Central gustatory pathways were investigated in goldfish. It turned out that gustatory information(taste sense) reaches the telencephalon relayed by rhombencephalic and diencephalic centers. Also, direct ascending pathways of general visceral sense from the brain stem to the telencephalon were revealed in tilapia.
|
Report
(4 results)
Research Products
(25 results)
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
[Presentation] キンギョの味覚上行路2010
Author(s)
加藤健、宗宮弘明、山本直之
Organizer
第9回シンポジウム「水生動物の行動と神経系」
Place of Presentation
名古屋大学
Year and Date
2010-01-24
Related Report
-
-
