| Budget Amount *help |
¥4,940,000 (Direct Cost: ¥3,800,000、Indirect Cost: ¥1,140,000)
Fiscal Year 2011: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
Fiscal Year 2010: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2009: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
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| Research Abstract |
Healthy chickens are considered as reservoirs for campylobacters and the organisms colonize in the intestinal tract. Contamination of chicken carcasses with C. jejuni and C. coli occurs over the entire skin surface during processing. In this study, an effective treatment for decontaminating campylobacters using naturally contaminated chicken carcasses was developed. The present study showed that combinations of decontamination techniques of chicken carcasses immerse in cetylpiridinium chloride, vacuum, and ultrasonic generator for water resonance, were highly effective to reduce campylobacters on the skins of carcasses with naturally contaminated chickens.
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