| Budget Amount *help |
¥4,420,000 (Direct Cost: ¥3,400,000、Indirect Cost: ¥1,020,000)
Fiscal Year 2012: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2011: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2010: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
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| Research Abstract |
We conducted a cross-sectional study on 1,076 men and 384 women (aged 20-63 years), who were living in Tokushima prefecture, Japan. We obtained information on life style and self-reported history of allergic diseases using a questionnaire. Consumption of vegetable and fish in a group that take high-dose isoflavone were higher than that in a group that take low-dose isoflavones. In contrast, consumption of meat and snack in a group that take high-dose isoflavonse were lower than that in a group that take low-dose isoflavones. Multiple logistic regression models were used to analyze the association between dietary patterns and each allergic diseases. Intake of isoflavones tended to decrease the risk of allergic diseases.
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