• Search Research Projects
  • Search Researchers
  • How to Use
  1. Back to previous page

Development of Laboratory Experiments for Enhancing Life ScienceLiteracy

Research Project

Project/Area Number 22500823
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Science education
Research InstitutionMeiji University

Principal Investigator

ASAGA Hiroaki  明治大学, 商学部, 教授 (80231877)

Project Period (FY) 2010 – 2012
Project Status Completed (Fiscal Year 2012)
Budget Amount *help
¥1,950,000 (Direct Cost: ¥1,500,000、Indirect Cost: ¥450,000)
Fiscal Year 2012: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2011: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2010: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Keywords細胞 / 酵素 / タンパク質 / 科学教育 / 酵素反応 / 細胞・組織 / 蛋白質 / 酸素 / 電気泳動 / 生物教育
Research Abstract

In this study, we have mainly developed some experiments for demonstration of difficulty of the preservation of living cells and for demonstration of each protein molecule having specific function. First, as for the experimental teaching materials which can demonstrate difficulty of the cryopreservation of the living things, we examined the condition of thawing as well as freezing of salmon and quail eggs. After freezing and thawing, the eggs which soaked in isosmotic buffer solution ruptured, whereas the majority of the eggs which soaked in the glycerol- containing isotonic buffer solution did not rupture. In addition, we tested the conditions of thawing as well as freezing of mouse macrophages as the living cells. After freeze and thaw treatment, the many macrophages in culture medium ruptured, whereas the majority of the macrophages in the special medium for cell cryopreservation did not rupture and attached to the dish. Since the vitality of the macrophages can be grasped frm the state of their attachment to dish, these combined experiments seem to be adequate for the demonstration of difficulty of the cryopreservation of cells. Secondly, with regard to the experimental teaching materials for demonstration of each protein possessing specific function, we improved the method of gel electrophoresis by using wide sized slide glasses. And then, we utilized it for zymography which is detectable some kinds of enzymes at the same time. Some other popular experimental teaching materials, such as DNA visualization and so on, were also improved or reconsidered in this study.

Report

(4 results)
  • 2012 Annual Research Report   Final Research Report ( PDF )
  • 2011 Annual Research Report
  • 2010 Annual Research Report
  • Research Products

    (6 results)

All 2013 2012

All Journal Article (6 results)

  • [Journal Article] Nepenthes消化液を用いたDNAの可視化実験2013

    • Author(s)
      浅賀宏昭
    • Journal Title

      明治大学教養論集

    • Related Report
      2012 Final Research Report
  • [Journal Article] 生命科学実験教材としてのエタノールパッチテスト-遺伝子型まで推定できる意義と実施上の注意点の再検討-2013

    • Author(s)
      浅賀宏昭
    • Journal Title

      明治大学大学院教養デザイン研究科紀要

      Volume: Vol.5 Pages: 77-92

    • NAID

      40019709980

    • Related Report
      2012 Final Research Report
  • [Journal Article] 生命科学実験教材としてのエタノールパッチテスト―遺伝子型まで推定できる意義と実施上の注意点の再検討―2013

    • Author(s)
      浅賀宏昭
    • Journal Title

      明治大学大学院教養デザイン研究科紀要

      Volume: 5 Pages: 77-92

    • NAID

      40019709980

    • Related Report
      2012 Annual Research Report
  • [Journal Article] Nepenthes消化液を用いたDNAの可視化実験2013

    • Author(s)
      浅賀宏昭
    • Journal Title

      明治大学教養論集

      Volume: 印刷中

    • Related Report
      2012 Annual Research Report
  • [Journal Article] カレーの保健機能について-がん予防および抗老化作用が期待できるカレーの試作の実践報告-2012

    • Author(s)
      金生谷達也,一色拓人,小西あさみ,浅賀宏昭
    • Journal Title

      実践生物教育研究

      Volume: Vol.53 Pages: 8-15

    • Related Report
      2012 Final Research Report
  • [Journal Article] カレーの保健機能について―がん予防および抗老化作用が期待できるカレーの試作の実践報告―2012

    • Author(s)
      金生谷達也、一色拓人、小西あさみ、浅賀宏昭
    • Journal Title

      実践生物教育研究

      Volume: 53 Pages: 8-15

    • Related Report
      2012 Annual Research Report

URL: 

Published: 2010-08-23   Modified: 2019-07-29  

Information User Guide FAQ News Terms of Use Attribution of KAKENHI

Powered by NII kakenhi