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Basic Studies on absorption and biological activitiesof coriander essential oil and their components.

Research Project

Project/Area Number 22580133
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeSingle-year Grants
Section一般
Research Field Food science
Research InstitutionKagawa University

Principal Investigator

TAMURA Hirotoshi  香川大学, 農学部, 教授 (00188442)

Co-Investigator(Kenkyū-buntansha) 一柳 孝司  香川大学, 農学部, 准教授 (00288226)
Project Period (FY) 2010 – 2012
Project Status Completed (Fiscal Year 2012)
Budget Amount *help
¥4,030,000 (Direct Cost: ¥3,100,000、Indirect Cost: ¥930,000)
Fiscal Year 2012: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2011: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Fiscal Year 2010: ¥2,210,000 (Direct Cost: ¥1,700,000、Indirect Cost: ¥510,000)
Keywords揮発成分 / 生理機能 / 体内吸収 / Raji 細胞 / 抗発ガン / 抗がん活性 / 2-alkennal / 呼気吸収 / 血中循環 / 特徴的香気成分 / 抗発がんプロモーター活性 / コリアンダー精油 / カニュレーション / 肺吸収 / 2-alkenal / 血液代謝試験 / 揮発性機能成分 / 抗発ガンプロモーター活性 / Raji細胞 / コリアンダー / alkenal / 皮膚吸収
Research Abstract

Essential oil ofCoriandrum sativumL., especially (E)-2-alkenals (C10-C16) has found the suppression activity of the deformation of Rajicells carrying the genome of Epstein-Barr virus (EBV) early antigens. Furthermore, (E)-2-dodecenal, one of(E)-2-alkenals introduced in blood through cannula was detected by GC analysis after collection of headspace gas by Tenax TA from breath and skin (ca 1 % of the dose).

Report

(4 results)
  • 2012 Annual Research Report   Final Research Report ( PDF )
  • 2011 Annual Research Report
  • 2010 Annual Research Report
  • Research Products

    (20 results)

All 2013 2012 2011 2010 Other

All Journal Article (7 results) (of which Peer Reviewed: 5 results) Presentation (9 results) (of which Invited: 1 results) Book (3 results) Remarks (1 results)

  • [Journal Article] character of coriander (Coriandrum sativumL.) limited odor unit method and sensory perception in preference.2013

    • Author(s)
      Tamura H., Maeyama, K., Yoshida E. and Kori M. Aroma
    • Journal Title

      "Nutrition, Functional and Sensory Properties of Foods". Chi-Tang Ho, Cynthia Mussinan, Fereidoon Shahidi, Ellene Tratras Contis (Edited) (2013), RSC publishing, Cambridge, UK

      Pages: 66-72

    • Related Report
      2012 Final Research Report
  • [Journal Article] Suppression of the deformation of Raji cells by (E)-2-alkenals aroma compounds of coriander (Coriandrum sativumL.) leaves and behavior of (E)-2-dodecenal in rat blood.2013

    • Author(s)
      Kano S., Maeyama K., Wang Y., Kondo A., Furomoto T. Fukui H. and Tamura H.
    • Journal Title

      "Nutrition, Functional and Sensory Properties of Foods". Chi-Tang Ho, Cynthia Mussinan, Fereidoon Shahidi, Ellene Tratras Contis (Edited) (2013), RSC publishing, Cambridge, UK

      Pages: 313-323

    • Related Report
      2012 Final Research Report
  • [Journal Article] Investigation of undeclared food allergens in commercial Thai food products2012

    • Author(s)
      Surojanametakul, V., et al
    • Journal Title

      Food Control

      Volume: 23 Issue: 1 Pages: 1-6

    • DOI

      10.1016/j.foodcont.2011.06.013

    • Related Report
      2011 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Effect of epoxides and α-methylene-γ-lactone skeleton of sesquiterpenes from yacon (Smallanthus sonchifolius) leaves on caspase-dependent apoptosis and NF-κB inhibition in human cervical cancer cells2011

    • Author(s)
      Siriwan D., et al
    • Journal Title

      Fitoterapia, 1093-1101 (2011)

      Volume: 82 Issue: 7 Pages: 1093-1101

    • DOI

      10.1016/j.fitote.2011.07.007

    • Related Report
      2011 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Anti-tumor promoting and cytotoxic activities of sesquiterpene lactons (SLs) isolated from Smallanthus sonchifolius (yacon) leaves2011

    • Author(s)
      Siriwan D., et al
    • Journal Title

      1 Pakistan Journal of Biological Science

      Volume: 14 Issue: 10 Pages: 605-609

    • DOI

      10.3923/pjbs.2011.605.609

    • Related Report
      2011 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Reliable Enzyme-Linked Immunosorbent Assay for the Determination of Coconut Milk Proteins in Processed Foods2011

    • Author(s)
      Surojanametakul V, et al
    • Journal Title

      Journal of Agricultural and.Food Chemistry

      Volume: 59 Pages: 2131-2136

    • Related Report
      2010 Annual Research Report
    • Peer Reviewed
  • [Journal Article] Purification of sesquiterpene lactones, active chemicals for anti-deformation of Raji cells(Human Burkitt's lymphoma cell line)by co-crystalization2011

    • Author(s)
      Siriwan'D, et al
    • Journal Title

      Technical Bulletin of Faculty of Agriculture, Kagawa University

      Volume: 63 Pages: 67-72

    • Related Report
      2010 Annual Research Report
    • Peer Reviewed
  • [Presentation] Suppression of the deformation of Raji cells by(E)-2-Alkenals, aroma components of coriander (Corlandrum sativum L.) leaves, and behavior and absorption of (E)-2-dodecenal in rat blood2012

    • Author(s)
      Sunsuke Kano, et al
    • Organizer
      American Chemical Society, 13^<th> International Flavor conference
    • Place of Presentation
      ギリシャ(予定)
    • Year and Date
      2012-05-28
    • Related Report
      2011 Annual Research Report
  • [Presentation] aroma Characterization of aroma of coriander (Coriandrum sativum L.) leaves in terms of limited odor unit method2012

    • Author(s)
      Tamura H., et al
    • Organizer
      American Chemical Society, 13^<th> International Flavor conference
    • Place of Presentation
      ギリシャ(予定)
    • Year and Date
      2012-05-28
    • Related Report
      2011 Annual Research Report
  • [Presentation] suppression of the deformation of Raji cells by (E)-2-alkenals, aroma components of coriander (Coliandrum sativum L.) leaves and behavior of (E)2-dodecenal in rat blood.2012

    • Author(s)
      S. Kano^1, K. Maeyama^2, Y. Wang^2, A. Kondo^2, T. Furumoto^, H. Fukui^and H. Tamura
    • Organizer
      The 13th flavor conference n Greece ACS
    • Related Report
      2012 Final Research Report
  • [Presentation] Aroma character of coriander (Coliandrum sativum L.) leaves: Limited odor unit method and sensory preference in preference2012

    • Author(s)
      H. Tamura, K. Maeyama, E. Yoshida, and M. Kori
    • Organizer
      The 13th flavor conference in Greece ACS
    • Related Report
      2012 Final Research Report
  • [Presentation] suppression of the deformation of Raji cells by (E)-2-alkenals, aroma components of coriander (Coliandrum sativum L.) leaves and behavior of (E)2-dodecenal in rat blood.2012

    • Author(s)
      S. Kano1, K. Maeyama, Y. Wang2, A. Kondo, T. Furumoto, H. Fukui and H. Tamura
    • Organizer
      The 13th flavor conference in Greece, American Chemical Society
    • Place of Presentation
      ギリシャ
    • Related Report
      2012 Annual Research Report
  • [Presentation] Aroma character of coriander (Coliandrum sativum L.) leaves: Limited odor unit method and sensory preference in preference.2012

    • Author(s)
      H. Tamura, K. Maeyama, E. Yoshida, and M. Kori,
    • Organizer
      The 13th flavor conference in Greece, American Chemical Society
    • Place of Presentation
      ギリシャ
    • Related Report
      2012 Annual Research Report
  • [Presentation] Activity of methanolic extract fractions from Litsea cubeba fruit waste to inhibit proliferation and induce apoptotic cell death in human cervical cancer cells (HeLa)2012

    • Author(s)
      Trisonthi Piyapat, Miyagawa Kana and Tamura Hirotoshi,
    • Organizer
      13th International Congress of the Society for Ethnopharmacology
    • Place of Presentation
      オーストリア、グラツ
    • Related Report
      2012 Annual Research Report
  • [Presentation] Sesquiterpenes Lactones from Smallanthus sonchifolius Exert Anti-proliferative Activity on B 16-F10 Melanoma and HeLa Cells.2010

    • Author(s)
      Siriwan D., et al
    • Organizer
      3^<rd> Chiang Mai University and Kagawa University Joint Symposium
    • Place of Presentation
      Chiang Mai, Thailand
    • Related Report
      2010 Annual Research Report
  • [Presentation] 香川の地域資源を活用した機能性食品開発シンポジウム基調講演

    • Author(s)
      田村啓敏
    • Organizer
      香川産業支援財団機能性食品部会
    • Place of Presentation
      香川県サンポートホール
    • Related Report
      2012 Annual Research Report
    • Invited
  • [Book] Nutrition, Functional and Sensory Properties of Foods2013

    • Author(s)
      Hirotoshi Tamura
    • Total Pages
      8
    • Publisher
      Royal Society of Chemistry
    • Related Report
      2012 Annual Research Report
  • [Book] Nutrition, Functional and Sensory Properties of Foods2013

    • Author(s)
      Shunsuke
    • Total Pages
      11
    • Publisher
      Royal Society of Chemistry
    • Related Report
      2012 Annual Research Report
  • [Book] 食品安全分析学(6章-10章担当)2011

    • Author(s)
      田村啓敏, 他
    • Publisher
      アジア人財資金構想「食の安全」人財育成事業編、荒木プリント社
    • Related Report
      2010 Annual Research Report
  • [Remarks]

    • URL

      http://www.ag.kagawa-u.ac.jp/tamura/research.html

    • Related Report
      2012 Final Research Report

URL: 

Published: 2010-11-30   Modified: 2019-07-29  

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