A study on food from suitable for the child of a mastication mastery term to promote "shokuiku (food education)".
| Project/Area Number |
23659970
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| Research Category |
Grant-in-Aid for Challenging Exploratory Research
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| Allocation Type | Multi-year Fund |
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| Research Field |
Orthodontic/Pediatric dentistry
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| Research Institution | Showa University |
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Principal Investigator |
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| Co-Investigator(Kenkyū-buntansha) |
AYANO Rika 昭和大学, 歯学部, 兼任講師 (50297016)
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| Project Period (FY) |
2011 – 2012
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| Project Status |
Completed (Fiscal Year 2012)
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| Budget Amount *help |
¥3,380,000 (Direct Cost: ¥2,600,000、Indirect Cost: ¥780,000)
Fiscal Year 2012: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2011: ¥2,730,000 (Direct Cost: ¥2,100,000、Indirect Cost: ¥630,000)
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| Keywords | 食育推進 / 咀嚼運動 / 三次元動作解析 / 口唇・顎の動き / 作業側口角点 / 非作業側口角点 / CCDカメラ |
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| Research Abstract |
It is important to clearfy the food form suitable for the mastication capability of child to promote education, but it is difficult to analyze a jaw movement using equipment in a child. So this time, aiming to objectively evaluate lip and mandibular movements when chewing, the movements of the corners of the mouth and the mandible during mastication were measured three-dimensionally and analyzed. The analysis result showed that X- and Z-axis movements occurred on the working-side corner of the mouth, with Z-axis movements preceding X-axis movements, while on the balancing-side cornerof the mouth, X- and Z-axis movements occurred simultaneously.
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Report
(3 results)
Research Products
(12 results)
