| Project/Area Number |
23780242
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| Research Category |
Grant-in-Aid for Young Scientists (B)
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| Allocation Type | Multi-year Fund |
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| Research Field |
Agro-economics
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| Research Institution | National Agriculture and Food Research Organization |
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Principal Investigator |
ONISHI Chie 独立行政法人農業・食品産業技術総合研究機構, 九州沖縄農業研究センター・作物開発利用研究領域, 主任研究員 (60466638)
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| Project Period (FY) |
2011 – 2012
|
| Project Status |
Completed (Fiscal Year 2012)
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| Budget Amount *help |
¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2012: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2011: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
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| Keywords | フードシステム / ネットワーク分析 / 地域ブランド化 / 地域活性化 / 国際情報交流 / フランス |
|---|
| Research Abstract |
This study clarified the way to expand network for improvement in the quality of activities that are called collaboration between agriculture, commerce and industry. Network analysis was conducted in chronological order. Salient results are the following: (1) The presence of some mediators, (2) There are plural people who act as brokerage role, (3) Brokerage role of mediators is appropriate, (4) Network has a high clustering coefficient and staunch structure.
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