Effects of short CA treatments on quality of cut flowers
| Project/Area Number |
24580038
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| Research Category |
Grant-in-Aid for Scientific Research (C)
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| Allocation Type | Multi-year Fund |
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| Section | 一般 |
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| Research Field |
Horticulture/Landscape architecture
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| Research Institution | Utsunomiya University |
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Principal Investigator |
YAMANE KENJI 宇都宮大学, 農学部, 教授 (60240066)
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| Project Period (FY) |
2012-04-01 – 2015-03-31
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| Project Status |
Completed (Fiscal Year 2014)
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| Budget Amount *help |
¥5,460,000 (Direct Cost: ¥4,200,000、Indirect Cost: ¥1,260,000)
Fiscal Year 2014: ¥910,000 (Direct Cost: ¥700,000、Indirect Cost: ¥210,000)
Fiscal Year 2013: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2012: ¥3,120,000 (Direct Cost: ¥2,400,000、Indirect Cost: ¥720,000)
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| Keywords | 鮮度保持 / 切り花 / CO2 / エチレン / 園芸学 / 切り花へのCA処理 / 収穫後生理 / 日持ち / 花卉のCA処理 |
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| Outline of Final Research Achievements |
CO2 treatments at 20% for 12 h prolonged the vase life of cut carnations, while those for 48 h induced physiological disorder of florets such as browning. Precooling at 5 ℃ and 50% CO2 treatment for 12 h suppressed the ethylene production and respiration rate, and thus prolonged the vase life. RNA seq indicated that expression of genes for reduction‐oxidation (Redox) were influenced by the CA treatment. These results suggest that short-term CA treatments could reduce ethylene production and respiration rate, and change Redox related genes, and result in improving quality of flowers. For practical use, it is necessary to set optimum conditions for each species or cultivar.
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Report
(4 results)
Research Products
(3 results)
