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Studies on fruit softening and factor of ethylene synthesis in persimmon

Research Project

Project/Area Number 24580043
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Horticulture/Landscape architecture
Research InstitutionShimane University

Principal Investigator

ITAMURA HIROYUKI  島根大学, 生物資源科学部, 教授 (80109040)

Co-Investigator(Kenkyū-buntansha) NAKATSUKA Akira  島根大学, 生物資源科学部, 准教授 (40304258)
Co-Investigator(Renkei-kenkyūsha) ISHIKAWA Takahiro  島根大学, 生物資源科学部, 教授 (60285385)
Project Period (FY) 2012-04-01 – 2015-03-31
Project Status Completed (Fiscal Year 2014)
Budget Amount *help
¥5,200,000 (Direct Cost: ¥4,000,000、Indirect Cost: ¥1,200,000)
Fiscal Year 2014: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
Fiscal Year 2013: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2012: ¥1,950,000 (Direct Cost: ¥1,500,000、Indirect Cost: ¥450,000)
Keywordsカキ / エチレン生成誘導 / 果実軟化 / リポキシゲナーゼ / アクアポリン / ポリガラクツロナーゼ / β-ガラクトシダーゼ / エンド型キシログルカン加水分解・転移酵素 / 細胞壁分解酵素 / DkXTH / 遺伝子発現 / エチレン誘導要因 / 水酸化ラジカル / アスコルビン酸生成酵素
Outline of Final Research Achievements

Ethylene synthesis triggered and induced the deterioration of cell membrane via increase of lipoxygenase gene expression, ion leakage, decrease of flesh firmness and ascorbic acid in persimmon fruit treated by removal of astringency. Aquaporin gene expression was related to the on-tree fruit softening. The induction factor of ethylene synthesis is thought to be another one except for above mentioned.
To prolong shelf-life of persimmon, cDNA was constructed from softened pulp of immature fruit and sequenced ESTs. Obtained 4701 EST information contained pectin and xyloglucan degrading enzyme genes. Fifteen isogenes expression were analyzed by real-time PCR. On-tree senescenced fruit rapidly softened and produced ethylene, mRNA of five pectin and three xyloglucan degrading enzyme genes increased concomitant with softening degree.

Report

(4 results)
  • 2014 Annual Research Report   Final Research Report ( PDF )
  • 2013 Research-status Report
  • 2012 Research-status Report
  • Research Products

    (18 results)

All 2015 2014 2013 2012

All Journal Article (5 results) (of which Peer Reviewed: 1 results,  Open Access: 1 results,  Acknowledgement Compliant: 1 results) Presentation (12 results) Book (1 results)

  • [Journal Article] Gene expression of pectic polysaccharide degrading enzymes in on-tree softened ‘Hiratanenashi’ persimmon fruit.2014

    • Author(s)
      Nakatsuka, A., Nakagawa, T. Yano. K., Sun, N., Sakata, H., Koyama, K. Kobayashi, N. Esumi, T. and Itamura H.
    • Journal Title

      Food Preservation Science

      Volume: 40 Pages: 185-193

    • NAID

      40020193264

    • Related Report
      2014 Annual Research Report
    • Peer Reviewed / Open Access / Acknowledgement Compliant
  • [Journal Article] Effect of ascorbate on prolonging shelf life of persimmon (Diospyros kaki Thunb.) fruit.2013

    • Author(s)
      Itamura, H., Nakatsuka, A.Sun,N.,Esumi,T.,Yamada,A.,Yano,K.and Nakagawa,T.
    • Journal Title

      Acta Horticulturae

      Volume: 989 Pages: 131-138

    • Related Report
      2013 Research-status Report
  • [Journal Article] Relationships among ethylene, cell wall degrading enzyme activities andon tree softening in persimmon (Diospyros kaki Thunb.) fruit.2013

    • Author(s)
      Itamura, H., Nakatsuka, A.Adachi,T. and Yoshioka,M.
    • Journal Title

      Acta Horticulturae

      Volume: 996 Pages: 379-384

    • Related Report
      2013 Research-status Report
  • [Journal Article] Analysis of expressed sequence tags from rapidly softened pulp of persimmon (Diospyros kaki Thunb.).2013

    • Author(s)
      Nakatsuka, A., Itamura, H.,Yano.K.,Abe,R.,Someya,T. and Nakagawa,T.
    • Journal Title

      Acta Horticulturae

      Volume: 996 Pages: 111-115

    • Related Report
      2013 Research-status Report
  • [Journal Article] Studies on the ‘Tree factor’ and its role in regulating induction of ethylene in persimmon (Diospyros kaki Thunb.) fruit.2013

    • Author(s)
      Sun,N., Tang, Z.. Nakatsuka, A.and Itamura,H.
    • Journal Title

      Acta Horticulturae

      Volume: 996 Pages: 399-404

    • Related Report
      2013 Research-status Report
  • [Presentation] カキ果実における生体膜の劣化・褐変および軟化とエチレン生成の関係2014

    • Author(s)
      川口 浩・中務 明・江角智也・山内直樹・板村裕之
    • Organizer
      園芸学会平成26年度秋季大会
    • Place of Presentation
      佐賀市 佐賀大学本庄キャンパス
    • Year and Date
      2014-09-27 – 2014-09-29
    • Related Report
      2014 Annual Research Report
  • [Presentation] Inhibition of ethylene in the presence of leaves in stage II persimmon (Diospyros kaki Thunb.) fruit under wounding treatment on a tree.2014

    • Author(s)
      Sun, N., Nakatsuka, A. and Itamura, H.
    • Organizer
      The 29th International Horticultural Congress
    • Place of Presentation
      Brisbane, Australia
    • Year and Date
      2014-08-17 – 2014-08-22
    • Related Report
      2014 Annual Research Report
  • [Presentation] The Electron Spin Resonance of Persimmon Fruit Extract During Softening or Browning.2014

    • Author(s)
      Itamura, H., Yamada, K., Esumi, T. and Nakatsuka, A.
    • Organizer
      The 29th International Horticultural Congress
    • Place of Presentation
      Brisbane, Australia
    • Year and Date
      2014-08-17 – 2014-08-22
    • Related Report
      2014 Annual Research Report
  • [Presentation] カキ果実におけるポリフェノールオキシダーゼの特性と褐変に及ぼす影響2014

    • Author(s)
      板村裕之・中務 明・矢原郁哉・米永裕二・末廣優加・江角智也・山内直樹
    • Organizer
      第63回日本食品保蔵科学会
    • Place of Presentation
      長野市 JA長野県ビル
    • Year and Date
      2014-06-28 – 2014-06-29
    • Related Report
      2014 Annual Research Report
  • [Presentation] 傷害処理したカキ‘平核無’果実の樹上における軟化と細胞壁分解酵素遺伝子の発現2014

    • Author(s)
      中務 明・孫 寧静・板村裕之
    • Organizer
      第63回日本食品保蔵科学会
    • Place of Presentation
      長野市 JA長野県ビル
    • Year and Date
      2014-06-28 – 2014-06-29
    • Related Report
      2014 Annual Research Report
  • [Presentation] 細胞膜の劣化がカキ果実のエチレン生成誘導に及ぼす影響2014

    • Author(s)
      川口 浩・中務 明・江角智也・板村裕之
    • Organizer
      園芸学会平成26年度春季大会
    • Place of Presentation
      筑波大学(茨城県つくば市)
    • Related Report
      2013 Research-status Report
  • [Presentation] 樹上におけるカキ果実の軟化と細胞壁分解酵素遺伝子の発現2013

    • Author(s)
      中務 明・板村裕之
    • Organizer
      日本食品保蔵科学会 第62回大会
    • Place of Presentation
      山形大学農学部(山形県鶴岡市)
    • Related Report
      2013 Research-status Report
  • [Presentation] カキ‘守屋’果実の褐変とポリフェノールオキシダーゼおよびアスコルビン酸との関係2013

    • Author(s)
      板村裕之・中務 明・米永裕二・末廣優加・江角智也・山内直樹
    • Organizer
      日本食品保蔵科学会 第62回大会
    • Place of Presentation
      山形大学農学部(山形県鶴岡市)
    • Related Report
      2013 Research-status Report
  • [Presentation] Research and utilization of persimmon (Diospyros kaki) fruit in Japan2013

    • Author(s)
      Itamura,H.
    • Organizer
      International Academic Seminar of Germplasm Innovation and Use of China-ASEAN Subtropical Fruits and Vegetables
    • Place of Presentation
      Nanning, China
    • Related Report
      2013 Research-status Report
  • [Presentation] 樹上軟化果実EST由来のペクチン分解酵素遺伝子の発現解析2012

    • Author(s)
      中務 明・坂田裕明・中川 強・矢野健太郎・小林伸雄・板村裕之
    • Organizer
      日本食品保蔵科学会 第61回大会
    • Place of Presentation
      KKRホテル大阪 (大阪市)
    • Related Report
      2012 Research-status Report
  • [Presentation] カキ‘守屋’果実の褐変とポリフェノールオキシダーゼの関係2012

    • Author(s)
      板村裕之・中務 明・米永裕二・末廣優加・江角智也・山内直樹
    • Organizer
      日本食品保蔵科学会 第61回大会
    • Place of Presentation
      KKRホテル大阪 (大阪市)
    • Related Report
      2012 Research-status Report
  • [Presentation] Analysis of Expressed Sequence Tags from Rapid Softened Pulp of Persimmon(Diospyros kaki Thunb.)2012

    • Author(s)
      Nakatsuka A.,Itamura H.,Nakagawa T., Yano K., Abe R. and Someya T.
    • Organizer
      the Fifth International Symposium on Persimmon
    • Place of Presentation
      Wuhan, China
    • Related Report
      2012 Research-status Report
  • [Book] 果樹園芸学第7章カキ2015

    • Author(s)
      板村裕之
    • Publisher
      文英堂出版
    • Related Report
      2014 Annual Research Report

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Published: 2013-05-31   Modified: 2019-07-29  

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