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Development of hybrid taste sensor system combined culture of taste bud with voltage sensitive dye

Research Project

Project/Area Number 24590226
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Medical pharmacy
Research InstitutionMukogawa Women's University

Principal Investigator

UCHIDA Takahiro  武庫川女子大学, 薬学部, 教授 (70203536)

Co-Investigator(Kenkyū-buntansha) YOSHIDA Miyako  武庫川女子大学, 薬学部, 講師 (20369028)
Co-Investigator(Renkei-kenkyūsha) HAZEKAWA Mai  武庫川女子大学, 薬学部, 助教 (10509186)
HARAGUCHI Tamami  武庫川女子大学, 薬学部, 助教 (10550741)
Project Period (FY) 2012-04-01 – 2015-03-31
Project Status Completed (Fiscal Year 2014)
Budget Amount *help
¥5,330,000 (Direct Cost: ¥4,100,000、Indirect Cost: ¥1,230,000)
Fiscal Year 2014: ¥910,000 (Direct Cost: ¥700,000、Indirect Cost: ¥210,000)
Fiscal Year 2013: ¥910,000 (Direct Cost: ¥700,000、Indirect Cost: ¥210,000)
Fiscal Year 2012: ¥3,510,000 (Direct Cost: ¥2,700,000、Indirect Cost: ¥810,000)
Keywords味蕾細胞 / キニーネ / マクロライド / パターン分析 / 膜電位 / 膜電位感受性色素 / 硫酸キニジン / クラリスロマイシン / フルボキサミン / 精神神経疾患薬 / 5-FU / フロースルーセル
Outline of Final Research Achievements

Cultured taste cell system was developed to evaluate membrane potential -time profile caused by treatment of typical bitterness substance, quinine as an alkaloid, macrolides, and Fluvoxamine. The membrane potential time profiles were monitored for above model substances and its profile was classified. The pattern seemed to be clarified by molecular weight, acidity, and lipophilicity for the targeted substance. The duration of membrane potential suggest after -bitterness of the drug.

Report

(4 results)
  • 2014 Annual Research Report   Final Research Report ( PDF )
  • 2013 Research-status Report
  • 2012 Research-status Report
  • Research Products

    (7 results)

All 2015 2014 2013

All Journal Article (4 results) (of which Peer Reviewed: 4 results,  Open Access: 3 results,  Acknowledgement Compliant: 3 results) Presentation (2 results) Book (1 results)

  • [Journal Article] Bitterness evaluation of acidic pharmaceutical substances (NSAIDs) using a taste sensor2014

    • Author(s)
      Yoshida M., Haraguchi T., Uchida T.
    • Journal Title

      Chem. Pharm. Bull.

      Volume: 62 Pages: 1252-1258

    • NAID

      130004712920

    • Related Report
      2014 Annual Research Report
    • Peer Reviewed / Open Access / Acknowledgement Compliant
  • [Journal Article] Evaluation of the palatability in 10 different famotidine orally disintegrating tablets by combination of disintegration device and taste sensor2014

    • Author(s)
      Yoshida M., Hazekawa M., Haraguchi T., Uchida T.
    • Journal Title

      Drug. Dev. Ind. Pharm

      Volume: Sep 8 Issue: 8 Pages: 1-6

    • DOI

      10.3109/03639045.2014.954583

    • Related Report
      2014 Annual Research Report
    • Peer Reviewed / Open Access / Acknowledgement Compliant
  • [Journal Article] Evaluation of ebastine-loaded orally disintegrating tablets using new apparatus of detecting disintegration time and e-tongue system2014

    • Author(s)
      Haraguchi T., Yoshida M., Uchida T.
    • Journal Title

      J. Drug Del. Sci. Tech.

      Volume: 24 Pages: 684-688

    • Related Report
      2014 Annual Research Report
    • Peer Reviewed / Open Access / Acknowledgement Compliant
  • [Journal Article] Evaluation of palatability of 10 commercial amlodipine orally disintegrating tablets by gustatory sensation testing, OD-mate as a new disintegration apparatus and the artificial taste sensor2013

    • Author(s)
      Takahiro Uchida, Miyako Yoshida, Mai Hazekawa, Tamami Haraguchi, Hiroyuki Furuno, Makoto Teraoka, Hidekazu Ikezaki
    • Journal Title

      Journal of Pharmacy and Pharmacology

      Volume: 65 Issue: 9 Pages: 1312-1320

    • DOI

      10.1111/jphp.12101

    • Related Report
      2013 Research-status Report
    • Peer Reviewed
  • [Presentation] 小児用製剤の服用性評価2015

    • Author(s)
      内田享弘、吉田都、原口珠実、櫨川舞
    • Organizer
      日本薬学会第135年会
    • Place of Presentation
      神戸学院大学(兵庫県・神戸市)
    • Year and Date
      2015-03-25 – 2015-03-29
    • Related Report
      2014 Annual Research Report
  • [Presentation] Screening of refreshments which suppress the bitterness of rebamipide contained in Mucosta ophthalmic suspension UD2% using taste sensor2013

    • Author(s)
      Takahiro Uchida, Tamami Haraguchi, Airi Miyazaki, Miyako Yoshida, Mai Hazekawa
    • Organizer
      AAPS annual meeting
    • Place of Presentation
      San Antonio, USA
    • Related Report
      2013 Research-status Report
  • [Book] Biochemical Sensors: Mimicking Gustatory and Olfactory Senses2013

    • Author(s)
      Takahiro Uchida, Miyako Yoshida
    • Total Pages
      40
    • Publisher
      PAN STANFORD PUBLISHING
    • Related Report
      2013 Research-status Report

URL: 

Published: 2013-05-31   Modified: 2019-07-29  

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