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Effects of the Development of an Eating Behavior Self-control Program on Postoperative Esophageal Cancer Patients

Research Project

Project/Area Number 24593318
Research Category

Grant-in-Aid for Scientific Research (C)

Allocation TypeMulti-year Fund
Section一般
Research Field Clinical nursing
Research InstitutionAichi Prefectural University

Principal Investigator

FUKADA Junko  愛知県立大学, 看護学部, 教授 (60238441)

Co-Investigator(Kenkyū-buntansha) KAMAKURA Yayoi  愛知県立大学, 看護学部, 教授 (00177560)
NISHIOKA Hiroko  愛知県立大学, 看護学部, 助教 (10405227)
KUMAZAWA Yuki  愛知県立大学, 看護学部, 客員共同研究員 (20571730)
Project Period (FY) 2012-04-01 – 2016-03-31
Project Status Completed (Fiscal Year 2015)
Budget Amount *help
¥5,200,000 (Direct Cost: ¥4,000,000、Indirect Cost: ¥1,200,000)
Fiscal Year 2015: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Fiscal Year 2014: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
Fiscal Year 2013: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
Fiscal Year 2012: ¥1,560,000 (Direct Cost: ¥1,200,000、Indirect Cost: ¥360,000)
Keywords食道がん / 手術療法 / 嚥下障害 / 栄養障害 / セルフ・コントロール / QOL / 看護学 / リハビリテーション / セルフコントロール
Outline of Final Research Achievements

We developed an eating behavior self-control program for postoperative esophageal cancer patients, and measured its effectiveness. The 36 patients in the control group (A) and 35 patients in the case group (B) included 31 and 32 males, respectively. Their mean age was 63.9 and 63.2 years-old, respectively. In addition, 7 and 6 patients had recurrent nerve paralysis, respectively. Compared with group A, the ratio of postoperative to preoperative food intake and the meal frequency of group B were significantly increased. In the first postoperative month, the score for “physical functioning” on the QLQ-C30J was significantly increased, and those for “dysphagia” and “eating” on the QLQ-OES18 were significantly decreased in group B.
These results suggest that the developed program helped increase the food intake and meal frequency of esophageal cancer patients post-discharge, and ameliorated their swallowing difficulties.

Report

(5 results)
  • 2015 Annual Research Report   Final Research Report ( PDF )
  • 2014 Research-status Report
  • 2013 Research-status Report
  • 2012 Research-status Report
  • Research Products

    (3 results)

All 2016 2014

All Presentation (3 results)

  • [Presentation] 食道がん術後患者に対するセルフコントロールプログラム開発の効果:嚥下機能、栄養状態、QOLからの評価2016

    • Author(s)
      深田順子,八重樫裕,北川功二,鎌倉やよい,青山寿昭,西岡裕子,藤井博子,安部哲也
    • Organizer
      第22回日本摂食嚥下リハビリテーション学会学術大会
    • Place of Presentation
      朱鷺メッセ(新潟県新潟市)
    • Year and Date
      2016-09-23
    • Related Report
      2015 Annual Research Report
  • [Presentation] 食道がん術後患者における術後3ヶ月間の栄養状態とQOL2014

    • Author(s)
      深田順子,鎌倉やよい,西岡裕子
    • Organizer
      第34回日本看護科学学会学術集会
    • Place of Presentation
      名古屋国際会議場(愛知県名古屋市)
    • Year and Date
      2014-11-29 – 2014-11-30
    • Related Report
      2014 Research-status Report
  • [Presentation] 食道がん術後患者における摂食嚥下機能及び栄養状態の縦断的評価2014

    • Author(s)
      深田順子,八重樫裕,青山寿昭,鎌倉やよい,西岡裕子,藤井博子,安部哲也,植村則久
    • Organizer
      第20回日本摂食嚥下リハビリテーション学会学術大会
    • Place of Presentation
      京王プラザホテル(東京都新区)
    • Year and Date
      2014-09-06 – 2014-09-07
    • Related Report
      2014 Research-status Report

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Published: 2013-05-31   Modified: 2019-07-29  

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