キナーゼによる酵母由来グルタミン酸脱水素酵素の調節機構の解明

• Project/Area Number: 24KF0197
• Research Category: Grant-in-Aid for JSPS Fellows
• Allocation Type: Multi-year Fund
• Section: 外国
• Review Section: Basic Section 38020:Applied microbiology-related
• Research Institution: The University of Tokyo
• Principal Investigator: 西山 真 東京大学, 大学院農学生命科学研究科(農学, 教授 (00208240)
• Co-Investigator(Kenkyū-buntansha): WANG YIFAN
• Project Period (FY): 2024-11-15 – 2027-03-31
• Project Status: Adopted (Fiscal Year 2024)
• Budget Amount: ¥2,000,000 (Direct Cost: ¥2,000,000); Fiscal Year 2026: ¥400,000 (Direct Cost: ¥400,000); Fiscal Year 2025: ¥1,100,000 (Direct Cost: ¥1,100,000); Fiscal Year 2024: ¥500,000 (Direct Cost: ¥500,000)