Development and application of the next generation enzymatic sensor
Project/Area Number |
25460707
|
Research Category |
Grant-in-Aid for Scientific Research (C)
|
Allocation Type | Multi-year Fund |
Section | 一般 |
Research Field |
Laboratory medicine
|
Research Institution | Setsunan University |
Principal Investigator |
|
Co-Investigator(Kenkyū-buntansha) |
NOMURA Takaomi 信州大学, 繊維学部, 助教 (90362110)
|
Project Period (FY) |
2013-04-01 – 2016-03-31
|
Project Status |
Completed (Fiscal Year 2015)
|
Budget Amount *help |
¥4,160,000 (Direct Cost: ¥3,200,000、Indirect Cost: ¥960,000)
Fiscal Year 2015: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2014: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Fiscal Year 2013: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
|
Keywords | 酵素センサ / バイオ計測システム / 生体成分分析 / 臨床検査 / 食品検査 / 電界効果トランジスタ / 信号累積 / pH変化 |
Outline of Final Research Achievements |
We developed remarkably simple enzymatic assays based on a signal accumulation type of ion-sensitive field-effect transistor (SA-ISFET) technology. Decreases in proton concentration resulting from enzyme reactions can be directly and effectively detected in real time by SA-ISFET as a change in potential. The assay methods exhibited high sensitivity, linearity, and reproducibility when potential signals are accumulated 10-fold. We also developed a simple and compact-sized analyzer using the biosensor equipped with SA-ISFET. The proton quantities increased or decreased by enzyme reactions with small amount of samples were directly detected by the SA-ISFET sensor as altered potentials, whereas conventional enzymatic assays required labeling process or coloring process. The biosensor was further improved with built-in reference electrodes and capacities optimized reaction chambers. In future, this analyzer can be applied to various measurement systems based on enzyme reactions.
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Report
(4 results)
Research Products
(33 results)