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コメの日本史の再構築:和食文化の成立過程の解明

Research Project

Project/Area Number 25H00486
Research Category

Grant-in-Aid for Scientific Research (A)

Allocation TypeSingle-year Grants
Section一般
Review Section Medium-sized Section 3:History, archaeology, museology, and related fields
Research InstitutionKanazawa University

Principal Investigator

小林 正史  金沢大学, 古代文明・文化資源学研究所, 客員教授 (50225538)

Project Period (FY) 2025-04-01 – 2028-03-31
Project Status Adopted (Fiscal Year 2025)
Budget Amount *help
¥46,020,000 (Direct Cost: ¥35,400,000、Indirect Cost: ¥10,620,000)
Fiscal Year 2025: ¥16,250,000 (Direct Cost: ¥12,500,000、Indirect Cost: ¥3,750,000)

URL: 

Published: 2025-04-17  

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