実験的アプローチを適応した有機農産物に対する消費者評価に関する研究

• Project/Area Number: 25K18312
• Research Category: Grant-in-Aid for Early-Career Scientists
• Allocation Type: Multi-year Fund
• Review Section: Basic Section 41010:Agricultural and food economics-related
• Research Institution: National Agriculture and Food Research Organization
• Principal Investigator: 大學 寛和 国立研究開発法人農業・食品産業技術総合研究機構, 本部, 研究員 (10982879)
• Project Period (FY): 2025-04-01 – 2028-03-31
• Project Status: Adopted (Fiscal Year 2025)
• Budget Amount: ¥4,810,000 (Direct Cost: ¥3,700,000、Indirect Cost: ¥1,110,000); Fiscal Year 2027: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000); Fiscal Year 2026: ¥2,470,000 (Direct Cost: ¥1,900,000、Indirect Cost: ¥570,000); Fiscal Year 2025: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)