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腸内環境を維持するための至適な水分摂取量の決定およびメカニズム解明

Research Project

Project/Area Number 25K21804
Research Category

Grant-in-Aid for Challenging Research (Pioneering)

Allocation TypeMulti-year Fund
Review Section Medium-sized Section 59:Sports sciences, physical education, health sciences, and related fields
Research InstitutionNational Institutes of Biomedical Innovation, Health and Nutrition

Principal Investigator

山田 陽介  国立研究開発法人医薬基盤・健康・栄養研究所, 国立健康・栄養研究所 身体活動研究部, 室長 (60550118)

Project Period (FY) 2025-06-27 – 2028-03-31
Project Status Adopted (Fiscal Year 2025)
Budget Amount *help
¥19,370,000 (Direct Cost: ¥14,900,000、Indirect Cost: ¥4,470,000)
Fiscal Year 2027: ¥2,990,000 (Direct Cost: ¥2,300,000、Indirect Cost: ¥690,000)
Fiscal Year 2026: ¥6,630,000 (Direct Cost: ¥5,100,000、Indirect Cost: ¥1,530,000)
Fiscal Year 2025: ¥9,750,000 (Direct Cost: ¥7,500,000、Indirect Cost: ¥2,250,000)

URL: 

Published: 2025-06-30  

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