Studies on salt tolerance mechanism regulated by the gene of unknown function toward improving tolerance of soybean
Project/Area Number |
26450479
|
Research Category |
Grant-in-Aid for Scientific Research (C)
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Allocation Type | Multi-year Fund |
Section | 一般 |
Research Field |
Environmental agriculture(including landscape science)
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Research Institution | Ibaraki University |
Principal Investigator |
|
Project Period (FY) |
2014-04-01 – 2017-03-31
|
Project Status |
Completed (Fiscal Year 2016)
|
Budget Amount *help |
¥5,070,000 (Direct Cost: ¥3,900,000、Indirect Cost: ¥1,170,000)
Fiscal Year 2016: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2015: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
Fiscal Year 2014: ¥2,080,000 (Direct Cost: ¥1,600,000、Indirect Cost: ¥480,000)
|
Keywords | ダイズ / 塩ストレス / 耐塩性 / アルマジロリピート / ユビキチン-プロテアソーム / ユビキチン化 / プロテアソーム分解 / 塩ストレス応答 |
Outline of Final Research Achievements |
GmTDF-5, a soybean gene encoding a protein of unknown function, enhances salt tolerance of transgenic Arabidopsis plants. In this study, we investigated how GmTDF-5 protein plays a role in molecular response and tolerance strategies of soybean under high-salt stress. The results suggested that (1) GmTDF-5 protein is controlled functionally under ubiquitin-proteasome degradation system (UPS), (2) the UPS regulation to GmTDF-5 protein is involved in the increased salt tolerance of the transgenic Arabidopsis plants, and (3) transcriptional activation of GmTDF-5 gene might be related to increased salt tolerance of several soybean species in the Japanese genetic resources.
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Report
(4 results)
Research Products
(2 results)