Study on the prenylflavonoids suppressing to advanced glycation end products, and preventing to diabetic complication.
Project/Area Number |
26460141
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Research Category |
Grant-in-Aid for Scientific Research (C)
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Allocation Type | Multi-year Fund |
Section | 一般 |
Research Field |
Natural medicines
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Research Institution | Sojo University |
Principal Investigator |
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Project Period (FY) |
2014-04-01 – 2017-03-31
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Project Status |
Completed (Fiscal Year 2016)
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Budget Amount *help |
¥4,940,000 (Direct Cost: ¥3,800,000、Indirect Cost: ¥1,140,000)
Fiscal Year 2016: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2015: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
Fiscal Year 2014: ¥1,820,000 (Direct Cost: ¥1,400,000、Indirect Cost: ¥420,000)
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Keywords | 糖化終末化合物 / 糖尿病合併症 / プレニルフラボノイド / イカリソウ / 終末糖化生成物 / 生成阻害 / CML / CMA / フラボノイド |
Outline of Final Research Achievements |
Because advanced glycation end products (AGEs) are reported that involved in the pathogenesis and progression of lifestyle-related diseases and aging diseases, treatment with AGEs inhibitors is believed to be a potential strategy for the prevention of these diseases. Accordingly, we have been searched for natural products that inhibits the formation of AGEs. In our previous study, MeOH extract of Epimedii Herba (EH) was found to inhibit the formation of AGEs during incubation of collagen-derived gelatin with ribose. Epimedokoreanin B (EKB) which was typical prenylflavonoid from EH was found having most strong inhibitory activity among the tested samples. This result was able to demonstrate the potential of anti-glycation effect in EH in addition to the traditional tonic effect. Furthermore the development of foodstuff including EKB is expected as a supplement, tea or cosmetics with anti-glycation action.
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Report
(4 results)
Research Products
(18 results)
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[Journal Article] Onionin A, a sulfur-containing compound isolated from onions, impairs tumor development and lung metastasis by inhibiting the protumoral and immunosuppressive functions of myeloid cells2016
Author(s)
Fujiwara Yukio, Horlad Hasita, Shiraishi Daisuke, Tsuboki Junko, Kudo Rino, Ikeda Tsuyoshi, Nohara Toshihiro, Takeya Motohiro, Komohara Yoshihiro
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Journal Title
Molecular Nutrition & Food Research
Volume: 60(11)
Issue: 11
Pages: 2467-2480
DOI
Related Report
Peer Reviewed
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[Journal Article] Two new bicyclic sulfoxides from Welsh onion2016
Author(s)
Nohara, Toshihiro; Fujiwara, Yukio; Ikeda, Tsuyoshi; Murakami, Kotaro; Ono, Masateru; El-Aasr, Mona; Nakano, Daisuke; Kinjo, Junei
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Journal Title
Journal of Natural Medicines Volume
Volume: 70 (2)
Issue: 2
Pages: 260-265
DOI
NAID
Related Report
Peer Reviewed / Int'l Joint Research
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[Journal Article] Saponins, Esculeosides B-1 and B-2, in Tomato Juice and Sapogenol, Esculeogenin B<sub>1</sub>2015
Author(s)
Nohara, Toshihiro; Fujiwara, Yukio; Zhou, Jian-Rong; Urata, Jun; Ikeda, Tsuyoshi; Murakami, Kotaro; El-Aasr, Mona; Ono, Masateru
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Journal Title
Chemical and Pharmaceutical Bulletin
Volume: 63
Issue: 10
Pages: 848-850
DOI
NAID
ISSN
0009-2363, 1347-5223
Related Report
Peer Reviewed / Open Access / Int'l Joint Research
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