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Energy balance of the low protein diet on diabetic nephropathy

Research Project

Project/Area Number 26750047
Research Category

Grant-in-Aid for Young Scientists (B)

Allocation TypeMulti-year Fund
Research Field Eating habits
Research InstitutionUniversity of Shizuoka

Principal Investigator

Yoshida Takuya  静岡県立大学, 食品栄養科学部, 助教 (80622448)

Project Period (FY) 2014-04-01 – 2016-03-31
Project Status Completed (Fiscal Year 2015)
Budget Amount *help
¥3,640,000 (Direct Cost: ¥2,800,000、Indirect Cost: ¥840,000)
Fiscal Year 2015: ¥2,080,000 (Direct Cost: ¥1,600,000、Indirect Cost: ¥480,000)
Fiscal Year 2014: ¥1,560,000 (Direct Cost: ¥1,200,000、Indirect Cost: ¥360,000)
Keywords糖尿病性腎症 / 高脂肪食 / 低たんぱく食 / 脂肪蓄積 / アポトーシス / 高炭水化物食 / ストレプトゾトシン / エネルギー比率
Outline of Final Research Achievements

To compare the effects of a low carbohydrate and high fat diet with a traditional high carbohydrate and low fat diet on markers of blood glucose and renal function in the rats of diabetic nephropathy. In this study, high fat diet reduced renal function and injured renal tissue more than high carbohydrate diet, even under energy restriction conditions. The high fat diet induced the ectopic fat depots in the proximal tubular cells in the diabetic nephropathy model rats. These findings suggest that high fat diet not recommended in diabetic nephropathy.

Report

(3 results)
  • 2015 Annual Research Report   Final Research Report ( PDF )
  • 2014 Research-status Report
  • Research Products

    (3 results)

All 2016 2015

All Presentation (3 results)

  • [Presentation] 炭水化物および脂質の摂取比率が糖尿病性腎症モデルラットの腎臓に及ぼす影響2016

    • Author(s)
      杉本実穂、吉田卓矢、池谷直樹、熊谷裕通
    • Organizer
      第59回日本腎臓学会
    • Place of Presentation
      横浜
    • Year and Date
      2016-06-17
    • Related Report
      2015 Annual Research Report
  • [Presentation] 炭水化物および脂質の摂取比率が糖尿病性腎症モデルラットの腎臓に及ぼす影響2016

    • Author(s)
      杉本実穂、吉田卓矢、渡邉菜月、池谷直樹、熊谷裕通
    • Organizer
      第19回日本病態栄養学会
    • Place of Presentation
      横浜
    • Year and Date
      2016-01-09
    • Related Report
      2015 Annual Research Report
  • [Presentation] 低たんぱく食の炭水化物および脂質の比率が糖尿病性腎症モデルラットの腎機能に及ぼす影響2015

    • Author(s)
      吉田卓矢、渡邉菜月、池谷直樹、熊谷裕通
    • Organizer
      第27回腎と脂質研究会
    • Place of Presentation
      金沢市文化ホール
    • Year and Date
      2015-04-18
    • Related Report
      2014 Research-status Report

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Published: 2014-04-04   Modified: 2017-05-10  

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