| Budget Amount *help |
¥3,770,000 (Direct Cost: ¥2,900,000、Indirect Cost: ¥870,000)
Fiscal Year 2016: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
Fiscal Year 2015: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
Fiscal Year 2014: ¥1,040,000 (Direct Cost: ¥800,000、Indirect Cost: ¥240,000)
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| Outline of Final Research Achievements |
The objective of this study was to examine the recent trend in the prevalence of diabetes among Japanese adults (Study 1), and to determine the association between dietary patterns and the risk of impaired glucose tolerance in community-dwelling Japanese adults (Study 2). Study 1: During the period of 2002-2012 (the recent 11-years trend), age-adjusted prevalence of diabetes was increased significantly in men, whereas no significant change was observed in women. The increasing trend of diabetes prevalence in men were remarkable, especially in the age groups of 60years and over. Study 2: During the 16-years follow-up, the highest quartile of the high protein pattern was 1.5 times higher risk of developing impaired glucose tolerance after gadjustment for potential confounding variables. Our findings suggest that high protein dietary pattern may be related to increasing the risk of impaired glucose tolerance in Japanese populations.
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