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Stakeholder analysis for biodiversity friendly agriculture - Verification of supply chain and value chain

Research Project

Project/Area Number 26850142
Research Category

Grant-in-Aid for Young Scientists (B)

Allocation TypeMulti-year Fund
Research Field Agricultural science in management and economy
Research InstitutionKinki University

Principal Investigator

OISHI Takafumi  近畿大学, 農学部, 講師 (00555667)

Project Period (FY) 2014-04-01 – 2016-03-31
Project Status Completed (Fiscal Year 2015)
Budget Amount *help
¥1,950,000 (Direct Cost: ¥1,500,000、Indirect Cost: ¥450,000)
Fiscal Year 2015: ¥780,000 (Direct Cost: ¥600,000、Indirect Cost: ¥180,000)
Fiscal Year 2014: ¥1,170,000 (Direct Cost: ¥900,000、Indirect Cost: ¥270,000)
Keywords生態系保全型農業 / 環境保全型農業
Outline of Final Research Achievements

I conducted a variety of research, it was to understand the current situation and intention of farmers and distribution business and consumers.In addition, through a series of these research, it was carried out to verify and organize the supply chain and value chain in among stakeholders of biodiversity friendly agriculture.

Report

(3 results)
  • 2015 Annual Research Report   Final Research Report ( PDF )
  • 2014 Research-status Report
  • Research Products

    (5 results)

All 2016 2015

All Journal Article (3 results) (of which Peer Reviewed: 3 results,  Acknowledgement Compliant: 3 results) Presentation (2 results)

  • [Journal Article] Possibility that biodiversity conservation will lead to improvements in the unit sales price of agricultural products - Analysis of a questionnaire survey of farmers carrying out Ikimono Mark practices2016

    • Author(s)
      Takafumi OISHI
    • Journal Title

      Journal of Environmental Information Science

      Volume: Vol.44, No.5 Pages: 63-70

    • Related Report
      2015 Annual Research Report
    • Peer Reviewed / Acknowledgement Compliant
  • [Journal Article] Analysis of Value Recognition and Features of Biodiversity-Friendly Agriculture Perceived by Urban Residents2015

    • Author(s)
      Takafumi OISHI
    • Journal Title

      Papers on Environmental Information Science

      Volume: No.29 Pages: 89-94

    • NAID

      130005162799

    • Related Report
      2015 Annual Research Report
    • Peer Reviewed / Acknowledgement Compliant
  • [Journal Article] 生物多様性に配慮した農業由来の農産物・加工品に対する消費者選好 -品目別の価格プレミアムとその規定要因-2015

    • Author(s)
      大石卓史・大南絢一
    • Journal Title

      フードシステム研究

      Volume: Vol.22, No.3 Pages: 287-292

    • Related Report
      2015 Annual Research Report
    • Peer Reviewed / Acknowledgement Compliant
  • [Presentation] Analysis of Value Recognition and Features of Biodiversity-Friendly Agriculture Perceived by Urban Residents2015

    • Author(s)
      Takafumi OISHI
    • Organizer
      第29回環境情報科学 学術研究論文発表会
    • Place of Presentation
      日大会館(東京都千代田区)
    • Year and Date
      2015-12-01
    • Related Report
      2015 Annual Research Report
  • [Presentation] 生物多様性に配慮した農業由来の農産物・加工品に対する消費者選好 -品目別の価格プレミアムとその規定要因-2015

    • Author(s)
      大石卓史・大南絢一
    • Organizer
      2015年度日本フードシステム学会大会
    • Place of Presentation
      東京農業大学(東京都世田谷区)
    • Year and Date
      2015-05-31
    • Related Report
      2015 Annual Research Report

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Published: 2014-04-04   Modified: 2025-11-19  

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