| Budget Amount *help |
¥3,770,000 (Direct Cost: ¥2,900,000、Indirect Cost: ¥870,000)
Fiscal Year 2017: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2016: ¥780,000 (Direct Cost: ¥600,000、Indirect Cost: ¥180,000)
Fiscal Year 2015: ¥650,000 (Direct Cost: ¥500,000、Indirect Cost: ¥150,000)
Fiscal Year 2014: ¥1,690,000 (Direct Cost: ¥1,300,000、Indirect Cost: ¥390,000)
|
|---|
| Outline of Final Research Achievements |
In rural eastern Kenya, anemia and stunting among under two years old children are observed remarkably. On the other hand, normal growth children also exists. It might enable to prevent anemia and stunting by grasping the protective dietary patterns based on local food culture and developing nutritional education program using protective local dietary patterns. As a result of considering the dietary diversity, there was no significant relation between dietary diversity and anemia, dietary diversity and stunting, respectively. Currently, the results of the dietary survey is being analyzed. The researcher are planning to identify dietary patterns that are protectively related to anemia and stunting, after adjusted potential confounding factors such as parasite infection and socioeconomic conditions.
|
