Longitudinal studies of effects of eating alone on health status in older Japanese adults
Project/Area Number |
26882010
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Research Category |
Grant-in-Aid for Research Activity Start-up
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Allocation Type | Single-year Grants |
Research Field |
Eating habits
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Research Institution | The University of Tokyo |
Principal Investigator |
Tani Yukako 東京大学, 医学(系)研究科(研究院), 研究員 (70735422)
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Project Period (FY) |
2014-08-29 – 2016-03-31
|
Project Status |
Completed (Fiscal Year 2015)
|
Budget Amount *help |
¥2,730,000 (Direct Cost: ¥2,100,000、Indirect Cost: ¥630,000)
Fiscal Year 2015: ¥1,300,000 (Direct Cost: ¥1,000,000、Indirect Cost: ¥300,000)
Fiscal Year 2014: ¥1,430,000 (Direct Cost: ¥1,100,000、Indirect Cost: ¥330,000)
|
Keywords | 孤食 / 独居 / 高齢者 / 食行動 / やせ / 肥満 / うつ / 死亡 / 低体重 |
Outline of Final Research Achievements |
Eating is a daily and social activity, and eating with other people may be an important determinant of physical and mental health. I used data from a large-scale, population-based study of Japanese people aged 65 or older, and examined whether eating alone is associated with dietary behaviors, body weight status, depression and mortality. I found that eating alone may be a risk factor for unhealthy eating behaviors, obesity, underweight, depression and mortality, with potential gender-specific interactions with cohabitation status.
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Report
(3 results)
Research Products
(27 results)
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[Journal Article] Community social capital and tooth loss in Japanese older people: a longitudinal cohort study2016
Author(s)
Koyama S, Aida J, Saito M, Kondo N, Sato Y, Matsuyama Y, Tani Y, Sasaki Y, Kondo K, Ojima T, Yamamoto T, Tsuboya T, Osaka K.
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Journal Title
BMJ Open
Volume: 6(4)
Issue: 4
Pages: 51-51
DOI
Related Report
Peer Reviewed / Open Access / Int'l Joint Research
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