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Study on the function of micro-organisms coexisting in the mass culture of the rotifer Brachionus plicatilis

Research Project

Project/Area Number 62560187
Research Category

Grant-in-Aid for General Scientific Research (C)

Allocation TypeSingle-year Grants
Research Field General fisheries
Research Institutionthe University of Tokyo

Principal Investigator

HINO Akinori  The University of Tokyo, 農学部, 助教授 (90012012)

Co-Investigator(Kenkyū-buntansha) IIDA Takaji  The University of Tokyo, 農学部, 助手 (70159557)
OGAWA Kazuo  The University of Tokyo, 農学部, 助手 (20092174)
Project Period (FY) 1987 – 1988
Project Status Completed (Fiscal Year 1988)
Budget Amount *help
¥2,500,000 (Direct Cost: ¥2,500,000)
Fiscal Year 1988: ¥1,300,000 (Direct Cost: ¥1,300,000)
Fiscal Year 1987: ¥1,200,000 (Direct Cost: ¥1,200,000)
KeywordsBrachionus plicatilis / Bacterial Flock / Protozoa / Energy Flow / Vitamine B12 / 食物連鎖 / 細菌 / ビタミンB12
Research Abstract

This is the fundamental study for making clear the function of micro organisms which are co-existing in the culture of the rotifer Brachionus plicatilis,as a part of researches for dissolving the massmortality of long-term retardation of growth which still occur in mass culture of the animal. Results obtained are shown under.
1. As a result of evaluating the changes of size frequency distribution of suspending solids in the rotifr mass culture,the animal did not start to ingest bacterial flocks till swept clear Nannochloropsis,the food manually provided. After then,the clearance rate for bacterial flocks was near twice as much as for Nannochloropsis.
2. Vitamin B 12 ,which had been proved to be essential for the growth of the rotifer,is contained little either in Nannochloropsis or baker's yeast which are commonly used as food for rotifer culture. The main source of B 12 in mass culture was thought to be a metabolite of bacteria from the following results. 20 % of bacterial strain isolated form rotifer mass culture had B12 productivity,and produced 1-5 ng/ml・day of B12 in log phase of their growth stages,which is fairly high compared by B12 demand of the rotifer,and showed remarkable growth promotion in the axenic culture of the animal when put in as 10^7 - 10^<10> CFU/ml.
3. The nutritive lucking of baker's yeast was thought to extend over a wide range from the results that the growth promotion of B12-producing bacteria was more remarkable in the rotifer culture provided with Nannochloropsis than in that with baker's yeast as a basic food source.

Report

(3 results)
  • 1988 Annual Research Report   Final Research Report Summary
  • 1987 Annual Research Report
  • Research Products

    (6 results)

All Other

All Publications (6 results)

  • [Publications] Jiang-Ping Yu.: 日本水産学会誌. 54. 1873-1880 (1988)

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1988 Final Research Report Summary
  • [Publications] Jiang-Ping Yu.: 日本水産学会誌.

    • Description
      「研究成果報告書概要(和文)」より
    • Related Report
      1988 Final Research Report Summary
  • [Publications] Jiang-Ping Yu: "Vitamine B12 Producing Bacteria as a Nutritive Complement for a culture of the rotifer Brachionis plicatilis" Nippon Suisan Gakkaishi. 54. 1873-1880 (1988)

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1988 Final Research Report Summary
  • [Publications] Joang-Ping Yu: "Changes of Vitamin B12-producing bacteria in mass culture of the rotifer Brachinus plicatilis" Nippon Suisan Gakkaishi.

    • Description
      「研究成果報告書概要(欧文)」より
    • Related Report
      1988 Final Research Report Summary
  • [Publications] Jiang-Ping,Yu: 日本水産学会誌. 54. 1873-1880 (1988)

    • Related Report
      1988 Annual Research Report
  • [Publications] Jiang-Ping,Yu: 日本水産学会誌.

    • Related Report
      1988 Annual Research Report

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Published: 1987-04-01   Modified: 2016-04-21  

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