| Co-Investigator(Kenkyū-buntansha) |
NAKAMURA Hideki Kanazawa University, School of Medicine, Instructor, 医学部, 助手 (70172426)
NOHARA Seiichi Kanazawa University, School of Medicine, Assist. Prof., 医学部, 講師 (70115260)
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| Budget Amount *help |
¥6,600,000 (Direct Cost: ¥6,600,000)
Fiscal Year 1989: ¥1,800,000 (Direct Cost: ¥1,800,000)
Fiscal Year 1988: ¥4,800,000 (Direct Cost: ¥4,800,000)
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| Research Abstract |
In order to establish the methods for measuring peripheral sensory perception such as vibro-tactile perception, temperature sensation and touch-pressure sensation, we have carried out fundamental experiments, and then we have applied these methods for assessment of peripheral sensory disturbance of workers using vibrating tools. In this study, these new methods enabled us to measure the threshold of vibro-tactile perception, temperature sensation and two-point discrimination. The results obtained in this study were as follows:
1) The acceleration level of the vibro-tactile perception threshold was measured quantitatively in a short-term for the vibration stimuli from 2 to 400 Hz which were generated from a small vibration excitor.
2) In the constant temperature rise of the probe, which was attached to the fingertip, using the amplifier for measuring the thermal threshold, the level of the temperature rise, which subject perceived, enabled us to assess the thermal threshold.
3) The two-poi
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nt discrimination was measured quantitatively in a range from 2 to 10 am using the probes for the two-point discrimination test which we have designed and made.
4) The elevation of vibro-tactile perception threshold with aging in the whole range of frequency,which was characterized by the threshold elevation in high frequencies such as 100 Hz, 200 Hz, was observed in healthy subjects.
5) The elevation of the threshold of temperature sensation and two-point discrimination with aging was also observed in healthy subjects.
6) Clinical application indicated that these methods were useful for the classification of the stages in peripheral sensory disorders of the subjects who complained the symptoms such as numbness, pain and Raynaud's phenomenon.
These new methods for peripheral sensory perception response enabled us to measure vibro-tactile perception, temperature sensation and touch-pressure sensation and is useful for not only the observation of the aging effects on peripheral sensory perception and but also classification ofperipheral sensory disturbance. We have a plan to elucidate the effects of thermal condition, vibration and noise and the combined effects these factors on the peripheral sensory perception using the methods which we have established in this study. Less
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